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Problem

There is too much frost and

ice.

Water flows inside the refrig-

erator.

Water flows on the floor.

The temperature in the ap-

pliance is too low/too high.

Possible cause

The door is not closed cor-

rectly.

The door is not closed cor-

rectly or the gasket is de-

formed/dirty.

Appliance is fully loaded

and it is set to the lowest

temperature

Temperature set in the ap-

pliance is too low and the

ambient temperature is

too high.

Temperature is set incor-

rectly.

Food products prevent the

water to flow into the wa-

ter collector.

The water outlet is clog-

ged.

The melting water outlet is

not connected to the

evaporative tray above the

compressor.

The temperature regulator

is not set correctly.

The door is not closed cor-

rectly.

The food products' tem-

perature is too high.

Many food products are

stored at the same time.

The thickness of the frost is

greater than 4-5 mm.

The door has been

opened often.

There is no cold air circula-

tion in the appliance.

Solution

Refer to "Closing the door".

Set a higher temperature. Re-

fer to "Operation".

Set a higher temperature. Re-

fer to "Operation"

Refer to "Operation" .

Make sure that food products

do not touch the rear plate.

Clean the water outlet.

Attach the melting water out-

let to the evaporative tray.

Set a higher/lower tempera-

ture.

Refer to "Closing the door".

Let the food products temper-

ature decrease to room tem-

perature before storage.

Add less food products at the

same time.

Defrost the appliance.

Open the door only if necessa-

ry.

Make sure that there is cold air

circulation in the appliance.