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Vegetables and Fruits

String beans and

beans

Beans

Cabbage

Carrot

Pepper

Spinach

Cauliflower

Eggplant

Corn

Apple and pear

Apricot and Peach

Strawberry and

Blackberry

Cooked fruits

Plum, cherry,

sourberry

Bread

Biscuits

Pastry

Pie

Phyllo dough

Pizza

dairy products

Packet

(Homogenized) Milk

Cheese - excluding

white cheese

Butter, margarine

Preparation

Wash, cut into small pieces and boil in water

Hull, wash and boil in water

Clean and boil in water

Clean, cut into slices and boil in water

Cut the stem, cut into two pieces, remove the

core and boil in water

Wash and boil in water

Remove the leaves, cut the heart into pieces

and leave it in water with a little lemon juice

for a while

Cut into pieces of 2cm after washing

Clean and pack with its stem or as sweet corn

Peel and slice

Cut into two pieces and remove the stone

Wash and hull

Add 10 % of sugar to the container

Wash and hull the stems

Maximum storage

time (months)

4 - 6

3 - 6

1 - 3

1 - 1,5

2 - 3

Preparation

In its own packet

In slices

In its packaging

EN -22-

Thawing time at

room temperature

(hours)

2 - 3

1 - 1,5

2 - 3

3 - 4

1 - 1,5

2 - 4

Maximum storage

time (months)

2 - 3

6 - 8

Maximum storage time

(months)

10 - 13

6 - 8

8 - 10

6 - 9

10 - 12

8 - 10

4 - 6

8 - 12

Thawing time in oven

(minutes)

4-5 (220-225 °C)

5-8 (190-200 °C)

5-10 (200-225 °C)

5-8 (190-200 °C)

15-20 (200 °C)

Storage conditions

Pure Milk – in its own

packet

Original packaging may

be used for short-term

storage. Keep wrapped in

foil for longer periods.