Diamond 300 사용 및 유지 관리 매뉴얼 - 페이지 5

{카테고리_이름} Diamond 300에 대한 사용 및 유지 관리 매뉴얼을 온라인으로 검색하거나 PDF를 다운로드하세요. Diamond 300 16 페이지. Ce professional slicer
Diamond 300에 대해서도 마찬가지입니다: 사용 및 유지 관리 (10 페이지)

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signs of damage, open packaging and check that all parts are included. Do not

overturn the package!! When handling the packed slicer, make sure the box is

lifted by the 4 corners (parallel to the ground).

CHAP. 2 - INSTALLATION

WARNING!

All operations must be carried out by

specialized personnel (Fig. n°9).

2.1 - UNPACKING

Remove straps from packaging (Fig. n°

10) 0)

d remove the cardboard box (h).

The package should contain:

(Fig. n°11)

a) machine on pallet (detail a);

4 feet (detail b);

c) Instruction booklet (detail c);

CE compliance certificate (detail d);

e) blade extractor (detail e).

Fig. n°9

Fig. n°10

Fig. n°11

2.2 - POSITIONING

Position the pallet, with the slicer, on a

flat surface and remove (a) the cap

from the slicer (Fig. n°12).

Turn the machine on its side (Fig. n°13)

and utilising the correct wrench pro-

vided unscrew the 4 nuts which secure

the slicer to the pallet. Remove the 4

washers and unscrew the 4 fastening

tie rods on the wooden pallet. Remove

the pallet and fasten the 4 feet provided

to the slicer. Finally, replace cap in its

original position.

Position the slicer in its final operating loca-

tion

The dimensions indicated in Tab. 1

(which vary depending on model) must

always be considered and taken into

account for when deciding on the final

location of the slicer. Slicer location

must be

sufficiently wide enough to

accommodate the slicer, level, dry,

smooth, robust, stable and at a height

of approximately 80 cm from the

ground and at least 20 cm from walls,

objects, shelves, etc. (Fig. n°14) to al-

low for sufficient room to operate the

slicer respecting and safeguarding op-

erator safety.

Furthermore, the machine must be lo-

cated in an environment with a maxi-

mum humidity of 75%, non-saline and

with a temperature ranging between

+5°C and +35°C; and in any event in

environments which conform to the

above specifications .

Make sure the graduated hand grip is in

position "0".

Check alignment of the blade-thickness

gauge by running a finger (Fig. n°16)

from the blade towards the thickness

gauge (never in the opposite direc-

tion).

Fig. n°12

Fig. n°13

20cm

~ 80cm

Fig. n°14

Fig. n°15

Fig. n°16