Sharp Carousel R-1211 사용 설명서 및 설치 지침 - 페이지 20

{카테고리_이름} Sharp Carousel R-1211에 대한 사용 설명서 및 설치 지침을 온라인으로 검색하거나 PDF를 다운로드하세요. Sharp Carousel R-1211 32 페이지. Over the counter microwave oven
Sharp Carousel R-1211에 대해서도 마찬가지입니다: 브로셔 및 사양 (8 페이지), 서비스 매뉴얼 (36 페이지), 사용 설명서 및 설치 지침 (32 페이지)

페이지 인쇄

S P E C I A L F E A T U R E S

SENSOR COOK CENTER

You can cook many foods by touching the SENSOR

COOK CENTER pad and the food number. You don't

need to calculate cooking time or power level.

• Suppose you want to cook ground meat.

P R O C E D U R E

Touch SENSOR COOK

CENTER pad and

number 1.

Touch START/

MINUTE PLUS pad.

When the sensor detects the vapor emitted from

the food, remainder of cooking time will appear.

SENSOR COOK CENTER CHART

F O O D

1. GROUND

MEAT

2. RICE

3. FISH/SEAFOOD

4. FROZEN

ENTREES

5. CHICKEN

BREAST

6. FROZEN

VEGETABLES

SENSOR

COOK CENTER

START

MINUTE PLUS

A M O U N T

.25 - 2.0 lb

Use this setting to cook ground beef or turkey as patties or in a casserole

to be added to other ingredients. Place patties on a microwave-safe

rack and cover with wax paper. Place ground meat in a casserole and cover

with wax paper or plastic wrap. When oven stops, turn patties over or stir

meat in casserole to break up large pieces. Re-cover and touch START/

MINUTE PLUS. After cooking, let stand, covered, for 2 to 3 minutes.

.5 - 2.0 cups

Place rice into a deep casserole dish and add double quantity of water.

Cover with lid or plastic wrap. After cooking, stir, cover and let stand 3 to 5

minutes or until all liquid has been absorbed.

Rice

.5 cup

1 cup

1.5 cups

2 cups

.25 - 2.0 lb

Arrange in ring around shallow glass dish (roll fillet with edges

underneath). Cover with plastic wrap. After cooking, let stand, covered,

3 minutes.

6 - 17 oz

Use this setting for frozen, convenience foods. It will give satisfactory

results for most brands. You may wish to try several and choose your

favorite. Remove package from outer wrapping and follow package direc-

tions for covering. After cooking, let stand, covered for 1 to 3 minutes.

.25 - 2.0 lb

Cover with vented plastic wrap. Shield with small, flat pieces of aluminum

foil any areas that are cooking too rapidly. Re-cover and touch START/

MINUTE PLUS. After cooking, let stand, covered 3 to 5 minutes. Chicken

should be 160 F.

.25 - 1.25 lb

Do not add water. Cover with lid or plastic wrap. After cooking, stir and let

stand, covered, for 3 minutes.

NOTE:

1. Sensor Cook Center can be programmed with

More or Less Time Adjustment. See page 26.

2. The final result will vary according to the food

condition (e.g. initial temperature, shape, quality).

Check food for temperature after heating. If

additional time is needed, continue to heat

manually.

P R O C E D U R E

Water

1 cup

2 cups

3 cups

4 cups

Size of casserole dish

1.5 quart

2 quart

2.5 or 3 quart

3 quart or larger