CRU Cr30 사용자 설명서 - 페이지 4

{카테고리_이름} CRU Cr30에 대한 사용자 설명서을 온라인으로 검색하거나 PDF를 다운로드하세요. CRU Cr30 6 페이지. Wood fired oven

DO NOT CLOSE THE OVEN DOOR WHILE THERE IS FIRE WITH FLAMES INSIDE THE OVEN

1 - Build a tower of kindling over a natural ﬁrelighter in the middle of the refractory brick ﬂoor,

towards the front of the oven.

2 - Keep adding kindling pieces to the ﬁre (please respect safety guidelines) every couple of

minutes to help the ﬁre gain size and heat; a[er a few minutes the ﬁre should have built to

a reasonable size and the heat should now be quite intense (when you are unable to hold

your hand any closer than about 9" / 23cm from the mouth of the oven).

3 - Allow the ﬁre to keep building for a further 5 minutes (keep feeding it) and the ﬁre should

then be ready to push to the back of the oven using the embers rake.

4 - Once the ﬁre has been pushed back, add around 3 or 4 pieces of quality wood (please

respect the combus ble guidelines), we recommend pieces of around 8-10" x 2" / 20 x 5cm.

5 - You should now have a good bed of red embers along with a healthy ﬂame and are now

ready to start cooking.

6 - Every 15 minutes or so, you will see the ﬂames are start to dissipate. If you wish to keep

cooking, simply add 3-4 more 6" / 15cm logs accordingly in order to maintain a healthy ﬁre

and heat. Keep in mind that closing the oven's door will cut oﬀ oxygen to the ﬁre.

Fire igni on instruc ons

FIRE IGNITION INSTRUCTIONS LINK: www.vimeo.com/543353814

*Please see line 5 of safety guidelines