Zanussi SC5412 사용 및 관리 지침 - 페이지 9
{카테고리_이름} Zanussi SC5412에 대한 사용 및 관리 지침을 온라인으로 검색하거나 PDF를 다운로드하세요. Zanussi SC5412 24 페이지. Cooker
Zanussi SC5412에 대해서도 마찬가지입니다: 사용 및 관리 지침 (24 페이지), 사용 및 관리 매뉴얼 (24 페이지)
페이지 인쇄
THE OVEN
Use of the Main Oven
1.
The oven door should be opened by
pulling at the top right hand corner and
closed by a gentle push.
2.
The oven is supplied with specially
designed non-tip shelves. To ensure that
these can be pulled out to attend to food
without tipping, they should be fitted in the
runners with the straight rods uppermost
and the forms to the back of the oven.
The runners give a variety of positions and
before switching the oven ON arrange the
shelves as required. (A guide to shelf
positions is given in the oven cooking
chart). In addition non-critical dishes can be
cooked on the floor of the oven.
3.
Set the oven control dial to the required
temperature. The oven indicator light will
glow until the oven has reached the desired
temperature, and then go out. It will cycle
On and Off periodically during cooking
showing that the temperature is being
maintained.
4. The oven is fitted with side elements.
The top of the oven is the hottest and the
bottom is the coolest, although there is very
little temperature differential between the
top and bottom.
5.
Do not line any part of the oven with
aluminium foil.
6. The use of oven thermometers are not
recommended as they do not give accurate
temperature readings and therefore can
give misleading information to the user.
Inner Glass Door
Some models are fitted with an inner glass
door and food can be seen during cooking
without loss of heat. It is advisable to use an
oven cloth when opening the inner glass
door.
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