Zanussi ZCE 7551 사용자 설명서 - 페이지 21

{카테고리_이름} Zanussi ZCE 7551에 대한 사용자 설명서을 온라인으로 검색하거나 PDF를 다운로드하세요. Zanussi ZCE 7551 40 페이지. Electric double oven and grill
Zanussi ZCE 7551에 대해서도 마찬가지입니다: 지침 책자 (32 페이지)

페이지 인쇄

Hints and tips

•

Arrange the shelves in the required

positions before switching the oven on.

Shelf positions are counted from the

bottom upwards.

•

There should always be at least 2.5cm

(1") between the top of the food and the

element.

This gives best cooking

results and allows room for rise in yeast

mixtures, Yorkshire puddings, etc.

When cooking cakes, pastry, scones,

bread, etc., place the tins or baking

trays centrally on the shelf.

•

Ensure that food is placed centrally on

the shelf and there is sufficient room

around the baking tray/dish to allow for

maximum circulation.

•

Stand dishes on a suitably sized baking

tray on the shelf to prevent spillage onto

the oven base and to help reduce

cleaning.

•

The material and finish of the baking

tray and dishes used affect base

browning. Enamelware, dark, heavy or

non-stick

utensils

browning. Shiny aluminium or polished

steel trays reflect the heat away and

give less base browning.

•

Because of the smaller cooking space,

lower temperatures and shorter cooking

times are sometimes required.

•

Do not place dishes directly onto the

oven base as it becomes very hot and

damage may occur.

•

For economy leave the door open for

the shortest possible time, particularly

when placing food into a pre-heated

oven.

Do not place cookware and cooking

pots with rough bases e.g. cast iron

on the oven door as damage to the

glass may occur.

increase

base