Aroma ARC-5104SB 사용 설명서 - 페이지 6
{카테고리_이름} Aroma ARC-5104SB에 대한 사용 설명서을 온라인으로 검색하거나 PDF를 다운로드하세요. Aroma ARC-5104SB 10 페이지. Rice & grain multicooker
Rice & Water
Measurement Table
Water:
Water:
Uncooked
Using the Water Line
Using the
Rice*
(inside nonstick pot)
Rice Measuring Cup*
White Rice: Line 1
White Rice: 11/2 Cups
1 Cup
Brown Rice: Line 1
Brown Rice: 11/2 Cups
White Rice: Line 2
White Rice: 21/2 Cups
2 Cups
Brown Rice: Line 2
Brown Rice: 21/2 Cups
White Rice: Line 3
White Rice: 31/2 Cups
3 Cups
Brown Rice: Line 3
Brown Rice: 31/2 Cups
White Rice: Line 4
White Rice: 41/2 Cups
4 Cups
Brown Rice: Line 4
Brown Rice: 41/2 Cups
*Cups referenced are with the included measuring cup
(1 Rice Measuring Cup = ¾ U.S. Cup)
Note:
· Do not place more than 4 cups of uncooked rice into this appliance at one time.
The maximum capacity of this unit is 4 cups of uncooked rice which yields 8 cups of
cooked rice.
· For best results, we recommend rinsing rice and grains in a bowl of water before
cooking. Avoid using a strainer or colander, which may not be as effective in
removing excess starch and may affect the final texture.
· Cooking times are approximate. Altitude, humidity, and external temperature will
affect cooking time.
10.
Approx.
Cooked
Cooking Times
Rice Yield*
White Rice: 32-37 Min.
2 Cups
Brown Rice: 58-63 Min.
White Rice: 36-41 Min.
4 Cups
Brown Rice: 64-69 Min.
White Rice: 40-45 Min.
6 Cups
Brown Rice: 70-75 Min.
White Rice: 43-48 Min.
8 Cups
Brown Rice: 75-80 Min.
Grain & Water
Measurement Table
Uncooked
Grain
Liquid
Grain
Quinoa
1 Part
11/2 Parts
Arborio
1 Part
2 Parts
Barley
1 Part
2 Parts
Bulgur
1 Part
2 Part
Couscous
1 Part
1 Part
*Cups referenced are with the included measuring cup
(1 Rice Measuring Cup = ¾ U.S. Cup)
Note:
· When cooking barley, you must use the Delay Timer for 4 hours in combination with
the Brown Rice function. The additional soaking time will ensure optimal flavor and
texture.
· For best results when cooking barley or bulgur, let both grains sit on Keep Warm for
10 minutes before serving.
· If softer grains are desired, add an additional 1/2 cup of water or liquid.
14.
Approx.
Max.
Cooked
Uncooked
Function
Cooking Times
Grain Yield
Grain*
21/2 Parts
4 Cups
White Rice
29-46 Min.
2 Parts
2 Cups
Steam
12-17 Min.
Delay Timer &
21/2 Parts
1 Cup
5 Hours
Brown Rice
21/2 Parts
1 Cup
Brown Rice
50-65 Min.
2 Parts
3 Cups
White Rice
22-26 Min.
11.