Aroma ART-732SBH 사용 설명서 - 페이지 5

{카테고리_이름} Aroma ART-732SBH에 대한 사용 설명서을 온라인으로 검색하거나 PDF를 다운로드하세요. Aroma ART-732SBH 9 페이지. Roaster oven

페이지 인쇄

Defrost

1. Place the cooking pan into the roaster oven.

2. Place food in the roaster oven, then place the lid

on top securely.

3. Plug the power cord into an available 120V AC

wall outlet.

4. Turn the temperature control dial to Defrost. The

heat indicator light will illuminate.

5. Allow the roaster to preheat. The heat indicator

light will turn off once the cooking pan has

reached the selected temperature. During

operation, the indicator light will turn on and

off, indicating the input temperature is being

maintained.

6. Once the roaster has preheated, open the lid

using caution then carefully place the roasting

rack into the cooking pan. Wear protective heat-

resistant gloves to prevent injury as the roaster

oven will be hot.

Roasting & Baking

Note:

Guides

· Using a reliable meat

thermometer to monitor

Food

your foods as they cook

is crucial to obtaining

Whole Turkey

delicious results,

10-28 lbs.

however, refrain from

opening the lid too

Whole Chicken

often to prevent heat

4-8 lbs.

loss and lessen total

cook time.

Whole Duck

5-10 lbs.

· Always preheat the

oven before placing

Beef

ingredients inside,

3-12 lbs.

unless the recipe

specifies otherwise.

Pork

3-12 lbs.

· Food should not be left

in the roaster on Keep

Lamb

Warm for more than 12

3-12 lbs.

hours.

Ham

7-12 lbs.

Food

Bread

Pie

Cake

Rolls

Muffins

Cook Time

Temperature

Total Cook Time

Per Pound

350°F-400°F

13-16 Min.

130-448 Min

400°F-450°F

15-18 Min.

60-144 Min.

375°F-400°F

18-24 Min.

90-240 Min.

325°F-375°F

15-20 Min.

45-240 Min.

325°F-375°F

20-35 Min.

60-420 Min.

325°F-375°F

20-30 Min.

60-360 Min.

325°F-350°F

22-26 Min.

154-312 Min.

Temperature

Total Cook Time

375°F

45-75 Min.

375°F

45-60 Min.

325°F

45-60 Min.

375°F

10-15 Min.

375°F

15-20 Min.

400°F

20-25 Min.

Caution:

To prevent food-borne

illness, always make

sure food is cooked

thoroughly before

serving.

Acidic foods, such as

lemon and tomato, may

react with the enamel

cooking pan and

cause discoloration. We

recommend avoiding

these ingredients in

order to prolong the life

of the cooking pan.

Note:

· To bake dishes using

the roaster oven, simply

pour batter and other

desired ingredients into

an oven-safe bowl or

pan then place onto the

roasting rack.

· Cooking times are

approximate. Altitude,

humidity, outside

temperature, and

ingredient thickness will

affect cooking times.

· These guides are for

reference only. Actual

cooking times may vary.

· To use the built-in lid

rest, attach the edge

of the lid to the two

hooks found above the

handles on the roaster's

body.