Camec 41439 소유자 매뉴얼 - 페이지 3

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IMPORTANT SAFETY INSTRUCTIONS

When using an electrical appliance, basic safety
precautions should be followed, including the
following:
WARNING: To reduce the risk of burns, electric
shock, fire, injury to persons or exposure to
excessive microwave energy:
1.
Read all instructions before using the
appliance.
2.
Use this appliance only for its intended use
as described in this manual. Do not use
corrosive chemicals or vapors in this
appliance. This type of oven is specifically
designed to heat, cook or dry food. It is not
designed for industrial or laboratory use.
3.
Do not operate the oven when empty.
4.
Do not operate this appliance if it has a
damaged cord or plug, if it is not working
properly or if it has been damaged or
dropped. If the supply cord is damaged, it
must be replaced by Camec or an authorised
service agent or a similarly qualified person
in order to avoid a hazard.
5.
WARNING: Only allow children to use the
oven without supervision when adequate
instructions have been given so that the child
is able to use the oven in a safe way and
understands the hazards of improper use.
6.
To reduce the risk of fire in the oven cavity:
When heating food in plastic or paper
container, check the oven frequently for the
possibility of ignition.
Remove wire twist-ties from paper or plastic
bags before placing them in the oven.
If smoke is observed, switch off or unplug the
appliance and keep the door closed in order
to stifle any flames.
Do not use the cavity for storage purposes.
Do not leave paper products, cooking
utensils or food in the cavity when not in use.
7.
WARNING: Liquid or other food must not be
heated in sealed containers since they are
liable to explode.
8.
Microwave heating of beverages can result
in delayed eruptive boiling, therefore care
has to be taken when handling the container.
9.
Do not fry food in the oven. Hot oil can
damage oven parts and utensils and even
result in skin burns.
10. Eggs in their shell and whole hard-boiled
eggs should not be heated in microwave
ovens since they may explode even after
microwave heating has ended.
11. Pierce foods with heavy skins such as
potatoes, whole squashes, apples and
chestnuts before cooking.
12. The contents of feeding bottles and baby jars
should be stirred or shaken and the
temperature should be checked before
serving in order to avoid burns.
13. Cooking utensils may become hot because
of heat transferred from the heated food.
Potholders may be needed to handle the
utensils.
14. Utensils should be checked to ensure that
they are suitable for use in a microwave
oven.
15. WARNING: It is hazardous for anyone other
than a trained person to carry out any
service or repair operation which involves
the removal of any cover which gives
protection against exposure to microwave
energy.
16. This product is a Group 2 Class B ISM
device. The definition of Group 2 which
contains all ISM (Industrial, Scientific and
Medical) equipment in which radio-frequency
energy is intentionally generated and/or
used in the form of electromagnetic radiation
for the treatment of material, and spark
erosion equipment. Class B equipment is
equipment suitable for use in domestic
establishments
directly connected to a low voltage power
supply network which supplies buildings or
RV's used for domestic purposes.
17. This appliance is not intended for use by
persons (including children) with reduced
physical, sensory or mental capabilities, or
lack of experience and knowledge, unless
2
and
in
establishments