Alto-Shaam SC-36/2S 설치, 운영 및 유지보수 매뉴얼 - 페이지 7

{카테고리_이름} Alto-Shaam SC-36/2S에 대한 설치, 운영 및 유지보수 매뉴얼을 온라인으로 검색하거나 PDF를 다운로드하세요. Alto-Shaam SC-36/2S 16 페이지. Countertop merchandiser
Alto-Shaam SC-36/2S에 대해서도 마찬가지입니다: 사양 시트 (2 페이지), 브로셔 (4 페이지), 브로셔 및 사양 (4 페이지), 사양 (2 페이지)

페이지 인쇄

1. Disconnect the appliance from power source,

and let cool.

2. Do not clean the glass when hot.

The glass should be washed

regularly with fresh warm

water, a mild detergent, and

a clean, non-abrasive cloth.

Glass cleaner can be used.

Always follow appropriate state or local health (hygiene) regulations regarding

CARE and CLEANING

The cleanliness and appearance of this appliance will contribute

considerably to operating efficiency and savory, appetizing food.

Good equipment kept clean works better and lasts longer.

THOROUGHLY CLEAN THE APPLIANCE DAILY

all applicable cleaning and sanitation requirements

for foodservice equipment.

AT NO TIME SHOULD THE INTERIOR

OR EXTERIOR BE STEAM CLEANED,

HOSED DOWN, OR FLOODED WITH

WATER OR LIQUID SOLUTION.

DO NOT USE WATER JET TO CLEAN.

SEVERE DAMAGE OR ELECTRICAL

HAZARD COULD RESULT.

WARRANTY BECOMES VOID IF

APPLIANCE IS FLOODED.

# 8 7 5 • I N S TA L L AT I O N / O P E R AT I O N / S E RV I C E M A N U A L • 6.

3. To help maintain the protective film coating on

any polished stainless steel, clean the

exterior of the unit with a cleaner

recommended for stainless steel surfaces.

Spray the cleaning agent on a cloth and wipe

with the grain of the stainless steel.

4. Avoid the use of abrasive cleaning compounds,

chloride based cleaners, or cleaners containing

quaternary salts on stainless steel. Never

use hydrochloric acid (muriatic acid) on

stainless steel.

DISCONNECT UNIT FROM

POWER SOURCE BEFORE

CLEANING OR SERVICING.