CUTCO SINGLE KNIFE STORAGE SHEATH 안전한 사용을 위한 지침 - 페이지 2
{카테고리_이름} CUTCO SINGLE KNIFE STORAGE SHEATH에 대한 안전한 사용을 위한 지침을 온라인으로 검색하거나 PDF를 다운로드하세요. CUTCO SINGLE KNIFE STORAGE SHEATH 2 페이지.
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Step 3: CAREFULLY and SLOWLY insert the blade into
the open end of the sheath (Figure 5) until the knife han-
dle LOCKS into place with a NOTICEABLE CLICK (Figure
6) and you SEE THE KNIFE BLADE through the SAFETY
WINDOW (Figures 1 & 7). ALWAYS keep eye contact
during the sheathing process.
If the knife encounters significant
resistance, STOP. DO NOT force.
Carefully remove and make sure
the knife and sheath are properly
oriented with each other, knife
type / product number matches
the sheath type / product number
and there are no obstructions in
the sheath cavity!
Removing Sheath From Knife
Step 1: With one hand, firmly grasp the sheathed knife
by the knife handle with the knife blade cutting edge
facing away from you and with the opposite hand firmly
grasp the sheath with your fingers and thumb where indi-
cated by GRIP HERE (Figure 8). BE SURE you are able to
read the wording on the sheath.
CUTTING EDGE AWAY
KEEP
All arrows
blade cutting edge must point
away from you!
Step 2: Push with thumb on thumb pad (Figures 1 & 8)
while CAREFULLY and SLOWLY pulling sheath off knife
blade (Figure 9). ALWAYS keep eye contact during the
sheath removal process.
Transporting
• Use extreme CAUTION when transporting sheathed knives. Sheaths are designed for easy removal, so use proper
knife safety rules when transporting.
• ALWAYS hold the knife by its handle, DO NOT hold by the blade even with a sheath on it.
Storing
• Sheathed knives can be carefully stored in a drawer.
• Use CAUTION when removing a sheathed knife from the drawer to prevent accidental or unintended unsheathing.
Cleaning
• Sheaths are dishwasher safe, but we recommend hand-washing.
• Use warm, soapy water to flush out sheaths.
• Make sure sheath is COMPLETELY dry before using.
HOW-TO: See our video tutorial on proper use of sheath by visiting www.cutco.com/sheathvideo.
FROM HANDS
on sheath, and knife
Figure 5
Figure 6
Figure 7
Figure 8
Figure 9