Cola DIANA CERAMICA Installation, Use And Maintenance Manual - Page 3

Browse online or download pdf Installation, Use And Maintenance Manual for Cookers Cola DIANA CERAMICA. Cola DIANA CERAMICA 17 pages. Woodburning cooker

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1 –GENERAL INFORMATION

1.1 Introduction

Dear Customer,

First of all we wish to thank you for the trust placed in us by purchasing one of our products. Please read and

carefully follow the advice given in this installation, use and maintenance manual in order make best use of the

product.

Make sure:

- that the cooker is installed, tested and cleaned in accordance with the instructions given

in this manual and in compliance with applicable local regulations, including the

requirements of National and European standards; failure to do so will void the product

warranty.

- that the flue is inspected by a specialised technician.;

For operating faults, doubts or problems, please contact your nearest service centre.

1.2 Safety rules

Read and follow the instructions given in the installation, use and maintenance manual

Connect the stove to an approved flue not shared with other appliances.

Make sure the stove is cold before carrying out any cleaning or maintenance.

Do not use flammable liquids or substances such as alcohol or hydrocarbons to light the stove.

The stove is suitable for intermittent combustion and must only be used

with fuels having the characteristics described in this manual.

The room where the stove is installed must have openings or air inlets communicating

with the outside of the house and able to ensure a sufficient air change.

Never close the combustion air inlet and fume outlet openings.

Do not handle easily flammable or explosive substances in the vicinity of the stove

when it is operating.

During operation, the intense heat generated by combustion of the wood makes the outside surfaces of

the stove very hot, and in particular the fire door, handle, fume exhaust pipe and cover.

Therefore avoid contact with these parts without suitable protection.

Keep objects which are not heat resistant at a suitable distance.

Clean the ash pan regularly.

Hot ashes must not be put in waste bins or left unattended outdoors.

Warn children and guests about the hazards described above.

In case of operation anomalies, relight the stove only after eliminating

the cause of the problem.

The oven/food-warmer must only be used for its intended purpose, i.e. for

heating and/or cooking food; any other use is deemed improper and hazardous.

Cola s.r.l. declines any liability for problems, breakage or accidents caused by failure to follow or apply

the instructions contained in this manual.

DIANA