dough Xpress DXM-SS-220 Owner's Manual - Page 18

Browse online or download pdf Owner's Manual for Commercial Food Equipment dough Xpress DXM-SS-220. dough Xpress DXM-SS-220 20 pages. Commercial grade dough press

Print Page
dough Xpress DXM-SS-220 Owner's Manual
LEVELING INSTRUCTIONS
5.
After each adjustment, tighten the hex set screws and then lower the top platen
and recheck to see if the both are level. In the picture below, the platens are
level. Tighten all set screws and test with dough to insure platens are level.
18