Douwe Egberts Cafitesse 110 Operating Instructions Manual - Page 14
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OFF
VERSION FOR THE DELIVERY OF CAFÉ COOL (OPTION)
Check the drinking water quality
before delivering Café Cool.
Observe the regulations specific to
the country!
•
In order to remove residue water from
the lines rinse the dispenser once
– especially when the dispenser has
not been used for a longer period of
time (e.g. over night or on the week-
end).
•
Place a cup (capacity 1500 ml) under
the outlet for the rinsing process. Keep
the button (2) pressed until 1500 ml
have been delivered. (Fig. 14)
12.03
1
xxxxx
xxxxx
ON
STOP
xxxxx
We recommend to put some ice
cubes into the glass before
delivering Café Cool.
•
Actuate delivery button (1) to deliver
Café Cool. (Fig. 13)
•
Different volumes and delivery modes
(continuously, portioned, constantly re-
peated) can be programmed by the
service technician.
•
When the stop button (3) is pressed
delivery is stopped immediately.
(Fig. 13)
3
13
Instructions for the delivery of
Café Cool:
•
For the delivery of Café Cool the
dispenser must be retrofitted by the
service technicians.
Options
xxxxx
xxxxx
OFF
ON
STOP
xxxxx
2
14
37