Doyon Artisan Instruction Manual - Page 12
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5 | Oven Maintenance (control panel 9080)
5.1 generaL CLeanIng Of tHe Oven
The oven must be cleaned on a regular basis and whenever
needed to prevent the formation of crusts that cannot be ea-
sily removed.
Cleaning must be done as follows:
1. Never soak the oven electrical or electronic parts in
water. Do not use abrasive products (sandpaper, etc) as
they may scratch the oven.
2. Use an appropriate cleaning product to clean stainless
steel surfaces.
3. Use a damp cloth to clean the external surfaces (except
for the control panel).
note
Do not use water jets to clean the oven.
5.2 tIgHtenIng tHe SPrIngS anD DOOr StOPS
Adjust compensation springs on the doors. Follow instruc-
tions below.
fig. 2.1
Loosen the screws on the left side
panel.
fig. 2.3
...until the springs and door stop
are showing.
fig. 2.5
tighten door stop.
fig. 2.2
remove protection isolation.
fig. 2.4
tighten springs.
5.3 MaIntenanCe Of gLaSS DOOrS
CLeanIng tHe gLaSS DOOrS
With time the glass doors build up sediments. Therefore, they
must be cleaned on a regular basis.
Use warm water (between 30-40ºC) to clean the glass. It
should not be cleaned with cold water as the temperature
differential may cause the glass to break. A suitable detergent
may also be used.
rePLaCIng tHe gLaSS Of tHe DOOrS
Proceed as follows to replace the glass of the doors:
1. Remove the glass by unscrewing the screws (see fig. 3)
2. Place the new glass in the right position.
3. Tighten the screws (to prevent the glass from breaking,
the screws should not be too tight).
fig. 3
Loosen the screws to substitute glass.
Follow the same procedure to replace the inner glass. Use a
high temperature silicone to seal the inner glass.
MODULRAM DIGITAL | Edition A - Revision 0
Instruction Manual | 12