Electrolux 11 User Manual - Page 5
Browse online or download pdf User Manual for Oven Electrolux 11. Electrolux 11 12 pages. Blast chillers 30 kg - 6 gn 1/1
Also for Electrolux 11: Specifications (4 pages)
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Grill
Food item
Pitch - mm
Sausage roll
2/3 per frying griddle
Pitch - mm
Prime rib of beef
4 per frying griddle
Pitch - mm
Oven backed fish filets
120 g.
6 per frying griddle
Pitch - mm
Fish kebab
approximately
1,5 kg per frying griddle
Pitch - mm
Whole fish
approximately 280-320 g.
6 per frying griddle
Pitch - mm
Mixed grilled vegetables
frying griddle
Automatic pre-heating
% H
Humidity level
*Number of racks, pans, or griddles per cooking cycle
air-o-convect
GN 1/1 trays*
6
10
20
60
80
60
80
60
6
4
6
8
20
60
80
60
80
60
3
4
5
8
10
60
80
60
80
60
6
4
10
8
20
60
80
60
80
60
6
4
10
8
20
60
80
60
80
60
6
4
10
8
20
60
80
60
80
60
6
4
10
8
20
Cooking air-o-convect
1
40
80
60
80
220 °C
16
40
32
1
% H
3'
80
60
80
250 °C
16
20
32
% H
10'
80
60
80
75 °C
16
40
32
10
% H
9'
80
60
80
230 °C
16
40
32
2
% H
7'
80
60
80
230 °C
68 °C
16
40
32
% H
80
60
80
230 °C
16
40
32
1
% H
7'
electrolux user guide
accessories
2
200 °C
% H
7'
230 °C
% H
3'
220 °C
% H
2'
5