Bosch 6 Series Information For Use - Page 2

Browse online or download pdf Information For Use for Washer Bosch 6 Series. Bosch 6 Series 32 pages. 2 door top freezer, inox-easyclean
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Bosch 6 Series Information For Use
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Table of contents

1 Safety ............................................    4
1.1 General information.................... 4
1.2 Intended use............................... 4
1.4 Safe transport ............................. 4
1.5 Safe installation .......................... 5
1.6 Safe use ..................................... 6
1.7 Damaged appliance ................... 8
3 Environmental protection and
saving energy...............................    9
3.2 Saving energy............................. 9
4.1 Scope of delivery........................ 9
location ..................................... 10
the first time.............................. 10
the electricity supply................. 11
your appliance............................    12
5.1 Appliance ................................. 12
5.2 Control panel............................ 13
6 Features......................................    14
6.1 Shelf.......................................... 14
6.2 Variable shelf............................ 14
6.3 Bottle shelf................................ 14
6.4 Storage container ..................... 14
ment.......................................... 15
6.7 Door rack.................................. 15
6.8 Accessories .............................. 15
2
7 Basic operation ..........................    16
7.2 Operating tips........................... 16
8 Additional functions ..................    16
8.1 Super cooling .......................... 16
8.2 Super freezing .......................... 17
9 Alarm...........................................    17
9.1 Door alarm ............................... 17
9.2 Temperature alarm ................... 17
ator compartment................... 18
10.3 "OK" sticker ............................ 18
11 Freezer compartment...............    18
11.1 Freezing capacity ................... 19
compartment volume ............. 19
freezer compartment .............. 19
−18 °C.................................... 20
frozen food ............................. 20
12 Defrosting .................................    20
ator compartment................... 20
compartment .......................... 21
13 Cleaning and servicing ............    21
cleaning .................................. 21