Bosch 300 Series Operating Instructions Manual - Page 43

Browse online or download pdf Operating Instructions Manual for Oven Bosch 300 Series. Bosch 300 Series 50 pages. Built-in wall ovens
Also for Bosch 300 Series: Instructions For Use Manual (40 pages), User Manual (21 pages), Installation Manual (6 pages), Installation Manual (36 pages), Installation Manual (32 pages), Use And Care Manual / Installation Instructions (40 pages), Quick Start And Safety Manual (7 pages), Installation Manual (28 pages), Quick Start Manual (7 pages), Use And Care Manual (32 pages), Quick Start And Safety Manual (7 pages), Service Manual (36 pages), Quick Start And Safety Manual (13 pages)

Print Page
Bosch 300 Series Operating Instructions Manual
Dishes not dry. Rinse aid dispenser 9* is empty
or incorrect rinse aid amount is set.
Extra Dry heat option not chosen.*
Water collected in depressions on
the dishes and silverware.
Door was opened or dishes
removed before wash cycle was
completed.
Plastics don't absorb heat like cut-
lery or china and don't dry as well.
Silverware not arranged properly in
the silverware basket or top rack.
Odor
Food debris in the dishwasher
sump and door seal.
Note:
Water
testing is done
in the factory.
Food debris left on dishes too long. Run dishwasher more frequently.
Occasionally
Not using rinse aid or using
water may still
improper detergent.
appear in dish-
washer at pur-
Residual standing water in the
chase which
sump.
may create an
Drain line is clogged or drain hose
odor.
is kinked, clogged or blocked. Or
drain hose was not installed with a
high loop.
Dishwasher
Water supply hose is kinked.
isn't filling with
Previous wash cycle was not com-
water (or
pleted or current wash cycle was
"Check water
interrupted.
supply" display
Delay start or Child lock may be
occurs)
activated.
Water supply line is clogged.
Water supply was turned off.
Fascia panel is
Panel was cleaned with
discolored or
bleach-based wipes or abrasive
scratched.
cleaners/cleaning pads.
Troubleshooting en-us
Add rinse aid or adjust setting - the use of
rinse agent improves drying, use the Auto
cycle, use the Sanitize option.
Activate Extra Dry heat option.*
Arrange dishes in upper rack to slope so
water can drain.
Wait until wash cycle ends before opening
door or removing dishes.
Use more intensive wash cycles (with hotter
rinse water) or activate Extra Dry heat
option.*
Arrange silverware properly and separate
them so they don't contact each other.
Clean sump filters, sump and door seal as
needed. ~ "Care and Maintenance"
on page 35
Use rinse aid and the proper detergent.
Make sure previous wash cycle has finished.
Unclog drain line or replace drain hose. Be
sure drain hose is installed with high-loop.
If odor still persists, run the Normal/
Note:
Regular cycle until it flushes and interrupt
the cycle and place an 8 oz. cup of distilled
white vinegar solution on the upper rack and
then finish the cycle.
Install new supply hose (without kinks).
Complete wash cycle or reset dishwasher.
Reset Delay start or Child lock functions
(refer to the appropriate sections in this
manual).
Unclog water line.
Turn on water supply.
Use mild detergents with soft damp cloth.
43