Electrolux WLGWDCOOOO Specification Sheet
Browse online or download pdf Specification Sheet for Oven Electrolux WLGWDCOOOO. Electrolux WLGWDCOOOO 2 pages. Electrolux heavy duty gas solid top specification sheet
Print Page
Modular Cooking Range Line
S90 Gas Solid Top on Pass-
Through Gas Oven, Island, 2 Side
Modular Cooking Range Line
S90 Gas Solid Top on Pass-Through
Gas Oven, Island, 2 Side
584163 (WLGWDCOOOO) S90 Gas Solid Top,
Short Form Specification
Item No. ___________________________________
Unit to be Electrolux S90 Heavy Duty Gas Solid Top with heavy duty
24,000 BTU (7kW) standard pass through gas oven. Unit to be in-
stalled in central island type installations with operations from both
sides. Unit shall have joint free large cooking surface with 2 heating
areas with individual temperature settings for each zone from as
low as 212 °F (100 °C) to as high as 842 °F (450 °C). Large flat
cooking surface made of mild steel permits the use of a number of
various sized pots and pans, all easily moved across the surface
without lifting. Thermocouples as standard on oven for added safety.
Body and open base of unit entirely in 304 stainless steel. Unit
shall have heavy duty 304 stainless steel internal frame. Extra
strength work top in heavy duty 0.118" (3 mm) stainless steel.
"Lasertec" connection system permits units to be connected to each
other creating a seamless work top.
Covered by Electrolux Platinum Star® Service Program two-year
parts and one-year labor warranty, installation start-up and perfor-
mance check-up after one year from installation.
Approval: ___________________________________________
3225 SW 42nd Street, Fort Lauderdale, Florida, 33312 • Telephone Number: 866-449-4200 • Fax Number: 954-327-6789
pass-through gas oven,
island, 2 side operation
Electrolux Professional, Inc.
www.electroluxusa.com/professional
ITEM # _______________________________________________
MODEL # _____________________________________________
PROJECT NAME # ______________________________________
SIS # _________________________________________________
AIA # _________________________________________________
Main features
• Unit for island type installation with operation by chef from both sides
(nobs only on one side of the console).
• Gas heated, 52,000 BTU (15.3 kW) burners, solid top.
• Solid top made of mild steel, smooth pore-free and easy to clean.
• 2 heating zones independently controlled.
• Surface temperature can be regulated with two power levels up to 842 °F
(450 °C) for a very high degree of accuracy.
• Joint free large cooking surface.
• Rapid heat up of the plate and continuously ready for use.
• Setting different temperature zones provides a temperature gradient over
the plate for different cooking needs.
• Various sizes of pans can be used at the same time due to large surface
area with no intermediate sectors.
• Pans can easily be moved from one area to another without lifting.
• BBase compartment consists of a pass through gas heated standard oven
with gas fired burner for base heat. Ovens equipped with one stainless
steel grid and one enameled baking tray.
• 24,000 BTU (7 kW) Gas oven is with thermostatic valve and thermocouple
safety device.
• Oven temperature up to 644 °F (340 °C).
• Thick steel base plate in the oven for an even temperature distribution and
storage.
• Heavy duty internal frame in 304 type stainless steel.
• Control parts are protected against water and heat.
• All major components can be accessed from the front for ease of mainte-
nance.
• "Lasertec connection system" creates seamless work top when units are
connected to each other.
• Unit delivered with four 7-7/8" (200 mm) legs as standard (all round
stainless steel kick plates as option).
Optional Accessories
• Set 4 castors (2 with brake).
• Stainless steel 0.118" (3 mm) side panel.
• 5" (130 mm) portioning shelf.
• 7.8" (200 mm) portioning shelf.
• All round Stainless steel kick panels.
• Polinox steel wool for solid top cleaning.