Bosch HB 78B Series Instruction Manual - Page 33

Browse online or download pdf Instruction Manual for Oven Bosch HB 78B Series. Bosch HB 78B Series 48 pages.

Print Page
Bosch HB 78B Series Instruction Manual
Cakes in tins
Dish
Sponge cake, simple
Basic sponge cake, 2 levels
Sponge cake, delicate
Sponge flan base
Fruit tart or cheesecake with shortcrust pastry base
Tart
Yeast cake
Bundt cake
3-egg fatless sponge cake
6-egg fatless sponge cake
* Preheat
Cakes on trays
Dish
Sponge cake with topping
Sponge cake, 2 levels
Shortcrust tart with dry topping
Shortcrust tart with dry topping, 2 levels
Shortcrust tart with moist topping
Yeast cake with dry topping
Yeast cake with dry topping, 2 levels
Yeast cake with moist topping
Yeast cake with moist topping, 2 levels
Plaited loaf, savarin
Swiss roll
Strudel, sweet
Strudel, frozen
* Preheat
Small baked items
Dish
Muffins
Muffins, 2 levels
Small yeast cakes
Small yeast cakes, 2 levels
Puff pastry
Puff pastry, 2 levels
Puff pastry, 3 levels
Choux pastry
Choux pastry, 2 levels
* Preheat
** Preheat for 5 mins; do not use rapid heat-up function
Accessories/cookware
Ring tin/loaf tin
Ring tin/loaf tin
Ring tin/loaf tin
Flan tin
26 cm springform tin
Tart dish or tin
28 cm springform tin
Bundt tin
26 cm springform tin
28 cm springform tin
Accessories/cookware
Baking tray
Universal pan + baking tray
Baking tray
Universal pan + baking tray
Universal pan
Baking tray
Universal pan + baking tray
Universal pan
Universal pan + baking tray
Baking tray
Baking tray
Universal pan
Universal pan
Accessories/cookware
Muffin tray
Muffin trays
Baking tray
Universal pan + baking tray
Baking tray
Universal pan + baking tray
Baking trays + universal pan
Baking tray
Universal pan + baking tray
Tested for you in our cooking studio
Shelf posi-
Heating
Tempera-
tion
function
ture in °C
2
140-150
7
3+1
140-150
:
2
150-170
%
3
160-180
%
2
170-190
%
1
200-240
%
2
150-160
7
2
150-170
%
2
160-170
7
2
150-160*
%
Shelf posi-
Heating
Tempera-
tion
function
ture in °C
3
160-180
%
3+1
140-160
:
2
170-190
%
3+1
160-170
:
2
160-180
%
3
160-180
%
3+1
150-170
:
3
180-200
%
3+1
150-170
:
2
160-170
%
3
180-200*
%
2
190-200
%
3
200-220*
:
Shelf posi-
Heating
Tempera-
tion
function
ture in °C
2
170-190
%
3+1
160-170*
:
3
150-170
7
3+1
150-170
:
3
170-190*
:
3+1
170-190*
:
5+3+1
170-190*
:
3
190-210
%
3+1
190-210
:
en
Cooking
time in mins
75-85
70-85
60-80
20-30
55-80
25-50
25-35
50-70
30-35
30-40
Cooking
time in mins
20-45
30-55
30-45
35-45
55-95
15-20
20-30
30-55
45-65
35-40
10-15
45-60
35-45
Cooking time
in mins
20-40
20-45
20-30
25-40
20-35
25-45
25-45
35-50
35-45
33