Carlo Cracco Masterpro BGMP-9125 Instruction Manual - Page 8
Browse online or download pdf Instruction Manual for Fryer Carlo Cracco Masterpro BGMP-9125. Carlo Cracco Masterpro BGMP-9125 17 pages.
Print Page
BEFORE FIRST USE
1. Remove all packaging materials and stickers or labels.
2. Clean the basket and oil catch plate with hot water, whit some washing liquid and a
non-abrasive sponge. These parts are safe to be cleaned in dishwasher.
3. Wipe inside and outside of the appliance whit a cloth. And there is no need to fill the Oil
catch plate whit oil and frying fat as the appliance works on hot air.
PREPARING FOR USE
Place the appliance on a stable, horizontal and even surface.
Do not place the appliance on non-heart-resistant surface.
USING THE APPLIANCE
This appliance is able to prepare a huge range of dishes.
For more information, see the table in the SETTINGS section on page 14.
HOT AIR FRYING
1. Connect the mains plug into an earthed wall socket.
2. Use the basket handle and pull the basket out of air fryer
3. Place the ingredients in the basket
Note: Do not exceed the MAX indication (see section 'settings' in this chapter),
as it may effect the quality of the food.
4. Slide the Basket back into the Air fryer and close the door
5. Turn the temperature control knob to the proper temperature. See section 'Settings'
in this chapter to determine the right temperature
6. Determine the required preparation time for the ingredient.
Add 3 minutes to preparation time if the appliance is cold
Note: If you want, you can also preheat the appliance without any ingredients inside.
In that case, turn the timer knob for more than 3 minutes and wait until the heating-up
light goes out (after about 3 minutes). Then fill the basket and turn the timer knob to the
required preparation time.
a. The power-on light and the heating-up light go on.
b. The timer starts counting down the set preparation time.
c. During the hot air frying process, the heating-up light comes on and goes out from
time to time. This indicates that the heating element is switched on and off to
maintain the set temperature.
7. You can decide the cooking time, based on the type of food you want to cook.
Tip: If you set the timer half of the preparation time, you have to shake the ingredients
when you hear the timer bell ringing. However, this means that you have to set the
timer again to the remaining preparation time after shaking.
13
EN
EN
8. When you hear the timer bell, the set preparation time has elapsed. Pull the basket out
of the appliance and place it on the heat-resistant holder.
9. Check if the ingredients are ready.
If the ingredients are not ready yet, simply slide the basket back into the appliance and
set the timer to a few extra minutes.
10. Empty the basket into a bowl or onto a plate.
Tip: To remove large or fragile ingredients, lift the ingredients out of the basket by a
pair of tongs.
11. When a batch of ingredients is ready, the magic fryer is instantly ready for preparing
another batch.
SETTINGS
This table below will help you to select the basic settings for the ingredients.
Min-Max amount (g)
Potatoes & fries
Thin frozen fries
Thick frozen fries
Potato gratin
Meat & Poultry
Steak
Pork chops
Hamburger
Chicken breast
Snacks
Spring rolls
Frozen chicken nuggets
Frozen fish fingers
Frozen bread crumbed
Stuffed vegetables
Baking
Cake
Quiche
Muffins
Sweet snack
Note: Keep in mind that these settings are indications. As ingredients differ in origin,
size, shape and brand, we cannot guarantee the best setting for your ingredients.
Because the Rapid Air technology reheats the air inside the appliance instantly, pull the
basket briefly out of the appliance during hot air frying barely disturbs the process.
Tips
- Smaller ingredients usually require a slightly shorter preparation time than larger
ingredients.
- A larger amount of ingredients only requires a slightly longer preparation time, a
smaller amount of ingredients only requires a slightly shorter preparation time.
Time (min.)
Temp (ºC)
Shake
300-400
18-25
200
YES
300-400
20-25
200
YES
500
20-25
200
YES
100-500
10-20
180
NO
100-500
10-20
180
NO
100-500
10-20
180
NO
100-500
15-20
180
NO
100-400
8-10
200
YES
100-500
10-15
200
YES
100-400
6-10
200
NO
100-400
8-10
180
NO
100-400
10
160
NO
300
20-25
160
NO
400
20-22
180
NO
300
15-18
200
NO
400
20
160
NO
14
Extra informations
USE ADDITIONAL
BAKING TIN / OVEN
DISH