Carnival King 382CDPW2 Operation And Safety Instruction Manual - Page 7

Browse online or download pdf Operation And Safety Instruction Manual for Commercial Food Equipment Carnival King 382CDPW2. Carnival King 382CDPW2 9 pages. Cone dip warmer

Print Page

www.CarnivalKingSupplies.com

cone dip warmer safety and instuction manual

UNIT TAKE DOWN

Rotate control knob to lowest setting

Unplug cord

CAUTION-HOT Allow unit to cool completely

before continuing.

Remove top from shroud

Tip: Lid may remain attached. To detach lid for cleaning,

press hinges inwards each other until pivot pins are

released from hinge holes

Remove inset or #10 can

5. Pull removable bottom out from slot at base of

shroud.