Andrew James 1.5L User Manual - Page 6
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Before first time use
Before using the slow cooker for the first time, remove all labels and tags
from the product.
Wash the ceramic pot and glass lid in hot soapy water with a sponge or a
dish cloth. Rinse then dry thoroughly.
Do not immerse the slow cooker base in water or any other liquid.
During initial use you may notice a slight odour, this is due to the burning off
of residues that have been left on during the manufacturing process. This is
completely normal and will disappear after using the unit.
Auto setting
The auto setting allows the user to set the slow cooker to cook frozen food
for the day to be ready to serve 8-10 hours later. When the slow cooker is
set to auto, the cooker will cook on
a pre-set temperature. It will then switch to low and will maintain a constant
cooking temperature. However if you wish to extend the cooking time, you
can use the low setting and if you wish to shorten the cooking period you can
use the
high
How to use
Always use the slow cooker on a dry, level, heat resistant surface away from
the edge of the work surface.
Do not use the appliance on the floor.
Place food and other ingredients into the ceramic pot and place the pot into
the base. Cover the appliance with the glass lid. If you need to pre-cook or
brown foods prior to slow cooking, this must be done in a pan. Do not try to
brown or pre-cook food in the slow cooker.
Set the control switch to the off position before plugging the unit into the
mains socket.
Switch off and unplug the slow cooker after cooking and remove the crock
pot using oven gloves.
CAUTION: Be careful not too touch the base unit after cooking as it remains hot.
setting.
high
until the food defrosts and reaches
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