Bosch CTS20S Series Information For Use - Page 11
Browse online or download pdf Information For Use for Refrigerator Bosch CTS20S Series. Bosch CTS20S Series 28 pages.
¡ Thaw frozen food in the refrigerator
compartment to utilise the low tem-
perature of the food.
¡ Always leave some space between
the food and to the back panel.
¡ Defrost the freezer compartment
regularly.
¡ Open the freezer compartment
door only briefly and then close it
properly.
Installation and connection
4 Installation and con-
nection
Installation and connection
4.1 Scope of delivery
After unpacking all parts, check for
any transport damage and for com-
pleteness of delivery.
If you have any complaints, contact
your dealer or our after-sales service
→ Page 25.
The delivery consists of the following:
¡ Free-standing appliance
¡ Equipment and accessories
¡ Installation instructions
¡ User manual
¡ Customer service directory
¡ Warranty enclosure
¡ Energy label
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Depending on the appliance specifications
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Not in all countries
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2
Installation and connection en
4.2 Criteria for the installation
location
WARNING
Risk of explosion!
If the appliance is in a space that is
too small, a leak in the refrigeration
circuit may result in a flammable mix-
ture of gas and air.
Only install the appliance in a
▶
space with a volume of at least
3
1 m
per 8 g refrigerant. The
volume of refrigerant is indicated
on the rating plate. → "Appliance",
Fig.
/
, Page 13
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3
The weight of the appliance ex works
may be up to 60 kg depending on
the model.
The subfloor must be sufficiently
stable to bear the weight of the appli-
ance.
Permitted room temperature
The permitted room temperature de-
pends on the appliance's climate
class.
The climate class of the appliance is
T; the permitted room temperature in
climate class T is 16 °C to 43 °C.
The appliance is fully functional within
the permitted room temperature.
4.3 Installing the appliance
Install the appliance in accordance
▶
with the enclosed installation in-
structions.
4.4 Preparing the appliance
for the first time
Remove the informative material.
1.
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