Dunelm DUN30735021 Manual - Page 10

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HOW TO MAKE BREAD

15.If you are out of the room or have not pressed START/STOP button at the end of

operation, the bread will be kept warm automatically for 1 hour and then stop

further keeping warm.

16. When do not use or completely operation, unplug the power cord.

Note: Before slicing the loaf, use the hook to remove out the Kneading blade

hidden on the bottom of loaf. The loaf is hot, never use the hand to remove

the kneading blade.

SPECIAL INTRODUCTION

1、For Quick breads

Quick breads are made with baking powder and baking soda that activated by

moisture and heat. For perfect quick breads, it is suggested that all liquids be

placed in the bottom of the bread pan, dry ingredients on top. During the initial

mixing of quick bread batters and dry ingredients may collect in the corners of the

pan, it may be necessary to help machine mix to avoid flour clumps. If so, use a

rubber spatula.

2、About Ultra fast program

The bread maker can bake loaf within 1 hour with ultra fast program. These 2

settings can bake bread in 98 minutes，the bread is a little more dense in texture.

Ultra fast I is for baking 2.0LB bread while Ultra fast II is for 1.5LB. Please noted

ingredient of water should be hot water in the range of 45—50℃, you must use a

cooking thermometer to measure the temperature. The water temperature is very

critical to the performance of baking. If the water temperature is too low the

bread will not be rise to expected size; if the water temperature is too high it will

1. Put bread slice into the bread slot which can be inserted two slices at most

kill the yeast prior to rising, which also will largely affect the baking performance.

every time. Only the regular slice can be placed into the bread slot. The

irregular bread can only be toasted on the toast rack.

CLEANING AND MAINTENANCE

NOTE: Make sure the crumb tray is completely positioned in place before

using.

Disconnect the machine from the power and let it cool down prior to cleaning.

2. Plug the power cord into the outlet.

1.bread pan: Rub inside and outside with a damp cloth. Do not use any sharp or

3. Set color control slide key to your desired color. There is 7-position level, the

abrasive agents for the consideration of protecting the non-stick coating. The

lowest "1" is for light and the highest "7" is for dark. The bread slice can be

pan must be dried completely prior to installing.

toasted to golden color at the middle position.

2.kneading blade: If the kneading bar is difficult to remove from the axle, In such

NOTE:

an event fill the Container with warm water and allow it to soak for approx.30

1). Toasting color for one slice is darker than that for two bread slices at the

minutes.The kneader can then be easily removed for cleaning. Also wipe the

blade carefully with a cotton damp cloth, Please note both the bread pan and

same level.

kneading blade are dishwashing safe components.

2). If toasting continuously, toasting color for the latter bread is darker than

4. lid and window: clean the lid inside and outside with a slightly damp cloth.

that for the anterior bread at the same level.

5. Housing: gently wipe the outer surface of housing with a wet cloth. Do not use

4. Lower carriage handle down vertically until it is latched in place, the indica-

any abrasive cleaner to clean as this would degrade the high polish of the

tor of Cancel will be illuminated, and the appliance will begin toasting at

surface. Never immerse the housing into water for cleaning.

once.

6. Before the bread maker is packed away for storage, ensure that it has

NOTE: The carriage handle can only be latched when the appliance is

completely cooled down, is clean and dry, and put the spoon and the

plugged in.

kneading blade in the drawer, and the lid is closed.

5. Once the bread has been toasted to the preset color, the carriage handle