DAONE Food Cofman DW-101 AG Manual - Page 7

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DAONE Food Cofman DW-101 AG Manual
S A F E TY NO T IC E TO MA NA GE .
Broken glass coffeepots can cause cut, burns, and other bodily injuries.
Please observe the following DO´S and DON´TS.
1. Failure to heed this warning can result in injury to your employee or customer. Each year, several
people are seriously burned because of failure to follow the instructions printed on each glass
decanter. Please protect the health and safety of your employees / customers by following these
safety precautions:
2. Boiling water in glass decanters is dangerous and may cause subsequent breakage and injury. To
prevent boiling, all Cofman equipment is equipped with 100 watt warmers which are not powerful
enough to boil liquids. Some other makes of equipment incorporate higher wattage warmers which
can boil liquid. If your equipment has warmers over 100 watts, you should replace the equipment
or post warning to not use glass decanters on the equipment.
3. Instruct your employees not to fill/refill a customer's cup on the table. This increases the chances
of serious injury if a decanter breaks, because the hot liquid generally spills into the lap of the
customer. Previously damaged decanters (scratched, cracked, boiled, etc.) can break suddenly and
without prior notice
G l ass
DON´ TS
Do not heat empty pot.
Do not boil liquids in pot.
Do not use on range top of any kind.
Do not clean with materials that scratch.
Do not bump.
Discard if cracked, scratched or heated empty.
Do not pour towards people.
Do not carry two decanters in one hand.
DO´S
Keep at least 3㎝ of liquid in the pot whole it is on
the Heating element.
Inspect pots daily.
To clean: Caf cleaner.
Rinse decanters in water before using.
DW 101 AG - Glass
DW 101 AG
02 . 10