Cookology CITFZ177 Instruction Manual - Page 7

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8.Making Ice cubes, Ice cream and

Water ice

Making Ice Cubes:

· Add water to ice tray to 3/4 of its volume , place it at the

bottom area of the freezer. When the ice cubes are

ready, hold the ice tray under a running tap, then the ice

cubes can be easily removed.

Making Ice cream:

Remove the separators of the ice tray. Please note that

the creamier your ice cream is, the longer it will take to

make it. When ice cream is ready, allow to thaw for a

few minutes before use.

9.Preparing for Vacation

For long vacation or period of non-use, unplu g the

appliance and clean it as described in " Cleaning and

Maintenance". Leave the doors open to prevent formation

of mildew or odours.

10. Cleaning and Maintenance

Unplug or disconnect the appliance before cleaning.

Keep the exterior clean. Use furniture polish to clean the

outside regularly (do not use for the interior!). Wipe the

door gasket with a cloth lightly dampened with lukewarm

water. Do not use detergent. Never use oil or grease to

clean the door gasket.

Clean the inside regularly!

· We recommend that you clean the freezer on a monthly

basis.

· Remove food from the freezer and keep these foods in a

cool place.

· Remove all detachable parts.

· Interior parts are not suitable to be washed in a

dishwasher. Wash them manually using lukewarm water

and a gentle detergent. Do not use concentrated

detergent, abrasive agents and chemicals such as

acids. Mild washing up liquid is recommended.

Steam cleaners are dangerous and strictly prohibited.

Wash the inner compartment with lukewarm clean water

and dry with a soft cloth. It is absolutely dry after waiting

for 3-4 minutes. Ensure water does not get into electric

parts in the appliance.

If a condenser is mounted on the back of refrigerator, dust

and lint should be removed regularly to enable efficient

heat dissipation and avoid excessive power consumption.

Use a soft brush or a duster to clean the outside of heat

exchanger.

The defrost water drains away through the drain hole. This

should be cleaned regularly using a cotton bud or similar.

Ensure water doesn't run down the drain hole during

cleaning, otherwise water may spill or splash on the

ground due to evaporation.

11. Defrosting

The freezer should be defrosted regularly. Defrost the

freezer whenever the thickness of ice layer reaches 5cm.

Unplug the appliance before defrosting. Remove food from

the freezer and keep these foods in a cool place. Use an

ice scraper to remove the ice. To speed up the process,

place a bowl of hot water in the bottom of the cabinet.

Clean the appliance and plug back into the wall socket.

POTENTIAL SAFETY HAZARD!

Do not use electric devices such as hair dryers,

electrical fans, steam cleaners, defrost sprays or

naked flames (eg. candle) to defrost the freezer. The

plastic parts of the interior may melt and any spark or

naked flame may cause fire in presence of explosive

gas. Never use a steam cleaner to defrost the freezer

– danger of electric shock!)

Caution!

Remove the drawers and wrap up frozen food with

newspaper or a blanket.

·Keep the food in a cool place while the defrosting

process is taking place.

·Keep the door of the freezer open.