Celebrity Robert Irvine RIGO0010 Use & Care Manual - Page 8
Browse online or download pdf Use & Care Manual for Oven Celebrity Robert Irvine RIGO0010. Celebrity Robert Irvine RIGO0010 16 pages. Halogen oven
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- 1. Important Safeguards
- 2. Warning
- 3. Polarized Plug
- 4. Table of Contents
- 5. About Robert Irvine
- 6. Know Your Halogen Oven
- 7. Before Your First Use
- 8. Quick Assembly
- 9. Using Your Halogen Oven
- 10. Cooking with Your Halogen Oven
- 11. Suggested Cooking Times
- 12. Internal Food Temperature Guide
- 13. Care and Cleaning
- 14. Recipes
- 15. Limited Warranty
BREAKFAST HAM & CHEESE CASSEROLE
INGREDIENT
NONSTICK COOKING SPRAY
COOKED DICED HASH BROWN POTATOES
SAUTEED DICED ONIONS
DICED LOW SODIUM HAM
REDUCED FAT SWISS CHEESE
MILK
ALL PURPOSE FLOUR
EGGS, WHISKED
CHOPPED CHIVES
SALT AND PEPPER
METHOD
COAT A MEDIUM SIZE BAKING DISH WITH NONSTICK COOKING SPRAY. PLACE THE
POTATOES AND SAUTEED ONIONS IN THE BOTTOM OF THE COATED BAKING DISH.
NEXT, SPRINKLE THE HAM AND CHEESE INTO THE DISH (MAKE SURE THE DISH
WILL FIT INTO THE OVEN).
IN A MIXING BOWL, STIR THE MILK INTO THE FLOUR UNTIL SMOOTH THEN ADD
IN THE EGGS, CHIVES, SALT AND PEPPER. POUR THE EGG MIXTURE OVER THE
CASSEROLE DISH WITH THE OTHER INGREDIENTS IN IT.
PLACE THE CASSEROLE DISH ONTO THE LOW COOKING RACK AND BAKE AT
325°F WITH EXTENDER RING FOR 20 TO 22 MINUTES. TEST THE CASSEROLE FOR
DONENESS BY INSERTING A KNIFE IN THE CENTER. IF IT COMES OUT CLEAN, IT IS
DONE.
SERVE THE CASSEROLE WHILE HOT.
QUANTITY
MEASUREMENT
2
CUPS
0.5
CUP
0.75
CUP
0.5
CUP
1
CUP
1
TBSP
1
CUP
1
TBSP
DASH
14
WHOLE WHEAT FRENCH TOAST BAKE
INGREDIENT
QUANTITY
BUTTER
BROWN SUGAR
MAPLE SYRUP
SLICED WHOLE WHEAT BREAD
EGGS
MILK
VANILLA EXTRACT
SALT
GROUND CINNAMON
FOR GARNISH
FRESH STRAWBERRIES, CUT INTO 1/4
FRESH BLUEBERRIES
METHOD
MELT THE BUTTER WITH THE BROWN SUGAR AND MAPLE SYRUP IN A SMALL
SAUTE PAN. STIR UNTIL SMOOTH AND POUR INTO A 8 X 8 CASSEROLE OR
BAKING DISH. ARRANGE THE SLICED WHOLE WHEAT BREAD INTO THE PAN. IN A
MIXING BOWL, WHISK TOGETHER THE EGGS, MILK, VANILLA EXTRACT, SALT AND
CINNAMON. POUR OVER THE BREAD, COVER AND PLACE IN THE FRIDGE FOR 30
MINUTES OR UP TO OVERNIGHT.
PLACE BAKING DISH ON THE LOW COOKING RACK WITHOUT EXTENDER RING
AND BAKE AT 375°F FOR 15 TO 18 MINUTES.
AFTER DONE GARNISH WITH FRESH BERRIES AND SERVE WARM.
15
MEASUREMENT
1
TBSP
0.25
CUP
0.25
CUP
8
SLICES
3
EACH
0.75
CUP
1
TSP
0.25
TSP
0.25
TSP
0.25
CUP
0.25
CUP