Emeril Lagasse Elite Home HF-8360T-S Owner's Manual - Page 13
Browse online or download pdf Owner's Manual for Fryer Emeril Lagasse Elite Home HF-8360T-S. Emeril Lagasse Elite Home HF-8360T-S 20 pages.
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Cooking Chart
Food item
Pork chops
Sausages
Salmon filets
Shrimp (16–20 size)
Asparagus
Broccoli
Corn on the cob
Hard boiled eggs, shell on
Cake
Grilled cheese sandwich
Size
Temperature
400° F (204° C)
350° F (177° C)
6 oz
390° F (199° C)
12 oz
390° F (199° C)
1 lb
380° F (193° C)
8 oz
380° F (193° C)
2 pc
380° F (193° C)
PREPARED FOOD
250° F (121° C)
320° F (160° C)
1 pc
375° F (191° C)
Cook Time
PORK
12 min
15 min
FISH
12 min
10 min
VEGETABLES
8 min
8 min
8 min
18 min
20 min
6 min
Shake
Preheat
or Flip
Emeril Lagasse AirFryer Elite Home™
Spray
with Oil
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