Emeril Lagasse SC-02 Owner's Manual - Page 4

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Emeril Lagasse SC-02 Owner's Manual
Assembly Instructions
Assembly Instructions
IMPORTANT: Make sure the compartments are properly aligned and locked into place.
Do not move compartments when the appliance has active heat.
Setting Up the
Base and Tray
1.
Place the Base on a flat, level, horizontal surface
with the Folding Legs facing upward.
2.
Unfold the four legs.
3.
Flip the Base over.
4.
Slide the Tray into the slot in the Base
(see Fig. a).
Using the Handles
The Charcoal Grilling Chamber and Oven Chamber have
handles on the sides that you should use whenever you
need to move the appliance (see Figs. b and c). Always
ensure that the appliance's segments are properly latched
before moving the appliance. Do not move the appliance
while it is hot.
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Emeril Lagasse
Southern Cooker
Fig. a
Fig. b
Fig. c
Assembly Instructions
Assembly Instructions
Latching the
Segments
1.
Use your finger to lower the latch on the
top segment (see Fig. e).
2.
Secure the latch's loop to the hook on the
bottom segment (see Fig. f).
3.
Release the latch.
4.
Repeat the latching process for the latch on
the other side of the appliance.
Fig. d
Attaching the Lid
1.
Lower the Lid onto the Charcoal Grilling Chamber or
Oven Chamber. Tilt the top cover (see Fig. g).
2.
Slant the edge of the Lid to the edge of the edge of the
Charcoal Grilling Chamber or Oven Chamber.
Fig. g
Fig. h
Fig. e
Fig. f
3.
Close the Lid. Insert the Lid Hinges into the Lid Hinge
Slots (see Fig. h).
Emeril Lagasse
Southern Cooker
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