Galanz P110N38AP-YZ User Manual - Page 13

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ENSOR COOK

The sensor features detect the increasing humidity released during cooking. The oven automatically

adjusts the cooking time to various types and amounts of food.

Suppose you want to cook potatoes:

1. Place the food in the oven and close the door, press BAKED POTATO pad, the oven starts detecting

immediately. (Beeps will sound to signal error operation if door is opened.)

2. Error may occur to the system sensor or else, in this case, the system will stop automatically with the

display showing E0, beeps sound until STOP/CLEAR is pressed.

3. When steam is sensed, corresponding cooking time appears on display and begins counting down.

You can press MORE or LESS to adjust the cooking time. Turn or stir food if necessary.

Food Pad

Potato

Baked Popcorn

Reheat

Fresh Vegetables

Frozen Entrees

Pizza

Ground Meat

Beverage

Fish/Seafood

OMPU DEFROST

The oven could be used to defrost food on the weight you entered. The defrosting time and power level

are automatically set once the weight is programmed. The weight varies between 100g and 1800g.

FOR EXAMPLE: Suppose you want to defrost 600g shrimp.

Place the shrimp to be defrosted into the oven.

Press COMPU DEFROST button to select food weight.

Press START button.

SENSOR COOKING CHART

Note

During cooking process, you may touch the MORE or

LESS pad to extend or shorten the cooking time (each touch

for 10 seconds). The longest time you can set is 99:59.

If you open the oven door or press STOP/CLEAR during

cooking, the system returns to standby mode immediately.

Do not use the sensor features twice in succession on the

same food portion— it may result in severely overcooked or

burnt food. If food is undercooked after the countdown, use

time cooking for additional cooking time.

For Beverage, press BEVERAGE and then number pad 1

or 2 to select number of servings.