IKEA IBS324PWW0 Use & Care Manual - Page 8

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Meat Probe Display

I THERMO

TEMPo

SET TEMP

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A. Thermo temp display

B. Set temp display

The Thermo Temp display indicates the current internal

temperature of the food. The thermometer

will read between 32°F

and 248°F (0°C and 120°C).

The Set Temp display indicates the desired internal temperature

of the food when it is done.

Meat Probe Operation

BCD

A. Display

B. On/Off

button

C. Minus

button

D. Plus

button

E. Battery

compartment

F. Meat

probe

socket

G. Meat probe connector jack

To Use:

Before using, insert the meat probe into the food item. (For

meats, the probe tip should be located in the center of the

thickest

part

of the meat and not into the fat or touching a bone.)

Place food in oven and plug the meat probe connector jack into

the meat probe socket. Keep meat probe as far away from heat

source as possible.

To avoid damage to the meat probe, close the oven door and

hang the meat probe display onto the oven door handle.

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To Set the Temperature:

1. Press and hold the ON/OFF button for 3 seconds to turn on

the meat probe.

2. Press and hold the "+" (plus) or "-" (minus) button for

3 seconds. The SET TEMP display will blink, and a tone will

sound. The temperature

can be set

3. Press the "+" or "-" button to increase or decrease the set

temperature

in 1-degree increments.

Press and hold the "+" or "-" button to increase or decrease

the set temperature

in 1O-degree increments.

The temperature can be set between 32°F and 248°F (O°C

and 120°C).

If the "+" or "-" buttons are not pressed for 5 seconds, the

SET TEMP message will stop blinking, a tone will sound, and

the meat probe will turn off. The temperature will remain set

even if the meat probe is turned off.

4. When the food reaches the set temperature, a continuous

end-of-cycle

tone will sound for 1 minute.

The tone may be stopped at any time by pressing any of the

buttons.

When the tone stops, if the food temperature is higher than

the set temperature,

the SET TEMP display will blink.

Press and hold the ON/OFF button for 3 seconds to turn off

the meat probe.

Always switch off and remove the meat probe from the oven

when removing food.

To change

Fahrenheit/Celsius

setting:

Press and hold the "+" (plus) and "-" (minus) buttons at the same

time for 3 seconds, °F or °C will appear in the display. To return to

the previous setting, repeat procedure.

To Use as a Thermometer

Only:

Press and hold all 3 buttons at the same time for 3 seconds to

activate only the THERMO TEMP display. To return to the

previous function, repeat procedure.

A. Control panel

B. Oven vent

C. Oven door

The oven vent should not be blocked or covered since it allows

the release of hot air and moisture from the oven. Blocking or

covering vents will cause poor air circulation,

affecting cooking.

Do not set plastics, paper or other items that could melt or burn

near the oven vent.

NOTE: Place the meat probe wire out through the right-hand side

of the oven door only.