IKEA KULINARISK Manual - Page 25

Browse online or download pdf Manual for Oven IKEA KULINARISK. IKEA KULINARISK 40 pages. Oven with steam feature
Also for IKEA KULINARISK: Instruction Manual (20 pages), User Manual (36 pages), User Manual (16 pages), User Manual (36 pages), User Manual (32 pages), Manual (36 pages), Instruction Manual (48 pages), Instructions Manual (36 pages), Manual (24 pages), Installation Instructions Manual (36 pages), Manual (20 pages), Manual (44 pages), User Manual (36 pages), Manual (40 pages), User Manual (20 pages), Manual (37 pages), Manual (32 pages), Quick Start Manual (16 pages), Manual (20 pages), Manual (20 pages), Manual (36 pages), Manual (21 pages), Quick Start Manual (8 pages), Manual (40 pages), Manual (20 pages), Manual (32 pages), Manual (36 pages), Manual (17 pages)

IKEA KULINARISK Manual
ENGLISH
Food
Chicken (1 kg)
Chicken breast (0.15 kg)
Chicken legs (0.15 kg)
Whole Fish (0.5 kg)
Fish fillets (0.5 kg)
Butter (0.25 kg)
Grated cheese (0.2 kg)
Yeast cake (1 piece)
Cheesecake (1 piece)
Dry cake (e.g. Pound
cake) (1 piece)
Bread (1 kg)
Sliced bread (0.2 kg)
Bread rolls (4 pieces)
Fruit (0.25 kg)
Reheating
Food
Baby food in jars (0.2 kg);
stir and check the temper-
ature
Baby milk (180 ml); put
the spoon into the bottle,
stir and check the temper-
ature
Convenience food (0.5
kg)
Frozen ready meals (0.5
kg)
Power (Watts)
100
100
100
100
100
100
100
200
100
200
200
200
200
100
Power (Watts)
300
600
600
400
Time (min)
30 - 35
5 - 9
5 - 9
10 - 15
12 - 15
4 - 6
2 - 4
2 - 3
2 - 4
2 - 4
15 - 18
3 - 5
2 - 4
5 - 10
Time (min)
1 - 2
0:20 - 0:40
6 - 9
10 - 15
25
Standing time (min)
10 - 20
10 - 15
10 - 15
5 - 10
5 - 10
5 - 10
10 - 15
15 - 20
15 - 20
15 - 20
5 - 10
5 - 10
2 - 5
10 - 15
Standing time (min)
-
-
2 - 5
2 - 5