IKEA NUTID OV 9 Instructions
Browse online or download pdf Instructions for Oven IKEA NUTID OV 9. IKEA NUTID OV 9 4 pages. Built-in oven
Also for IKEA NUTID OV 9: Instructions Manual (32 pages), User Manual (20 pages), User Manual (26 pages), User Manual (12 pages), Product Description Sheet (4 pages), Instruction Manual (20 pages), Manual (20 pages)
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NUTID OV9
DE AT GB FR NL BE ES PT
Top
shelf
Bottom
shelf
1)
The cooling fan may continue running even after the oven is
switched off. During the pyro-clean cycle the fan runs faster than
during normal cooking functions.
2)
Prevents food from coming into direct contact with the grill.
Nevertheless, you are advised not to touch the safety guard whilst
the oven is on.
1 Drip tray
1 Grill:
support:
2 Baking trays:
1
2
1. Function selector knob
2. Programming button: ("set")
3. Confirmation button ("ok")
4. Buttons for changing time ("-" "+")
5. Thermostat knob
5019 610 56253
PRODUCT DESCRIPTION SHEET
IT GR SE NO FI DK PL CZ SK HU RU
1.
Control panel
1)
2.
Cooling fan
(hidden)
2)
3.
Grill safety guard
3)
4.
Door lock
5.
Catalyser
6.
Upper heating element safety guard
7.
Grill heating element
8.
Upper heating element
9.
Rear oven lamp
10. Oven fan
11. Bottom heating element (not visible)
12. Oven cool door
3)
During the pyrolysis function an automatic "door lock" device is
activated, the indicator lights up at "
display, and the lamp remains off.
The oven door will heat up during pyro-cleaning hence children
must be kept well clear of the appliance.
ACCESSORIES
1 Drip tray:
1 Thermometer:
CONTROL PANEL
3
4
5
Retractable knobs
• To use this type of knob, press it in the middle.
• The knob comes out.
• Turn it to the required position.
Once cooking is over, turn the knob to
restore it to its original position.
Function
Oven OFF
LAMP
CONVENTIONAL
CONVECTION BAKE
" on the programmer
GRILL
TURBOGRILL
DEFROST
FORCED AIR
ECO-FUNCTION
PYRO-CLEANING
SPECIAL FUNCTION
Important notes:
During the self-clean cycle (pyrolysis) make sure to remove all the accessories supplied, to prevent any further increase in
and press it again to
the outside temperature of the door and to ensure more efficient cleaning of the bottom part of the oven.
Oven function chart
Preset
Temperature
temperature
range
-
Oven OFF.
To switch on the oven light.
-
Function suitable for cooking any type of dish on one level. Preheat the oven
to the required temperature and place the food in it when the set
225°C
50 - 250°C
temperature is reached. It is advisable to use the second or third level for
cooking. This function is also suitable for cooking frozen convenience foods;
Follow the instructions on the food packaging.
For baking cakes with liquid filling (sweet or savoury), pizzas on a single or
double level. When cooking on two levels, switch the position of the dishes
200°C
50 - 250°C
halfway through cooking to cook food more evenly. Preheat the oven to the
required temperature and place the food in it when the set temperature is
reached.
To grill steak, kebabs and sausages, to cook vegetables au gratin and to toast
bread. Preheat the oven for 3 - 5 min. Place food on the 4th or 5th shelf.
3
1 - 3
When grilling meat, use the drip tray to collect the cooking juices. Position it
on the 3rd/4th shelf, adding approx. half a litre of water.
To roast large joints of meat (legs, roast beef, chickens). Position the food on
the middle shelves. Use the drip tray to collect the cooking juices. Position it
3
1 - 3
on the 1st/2nd shelf, adding approx. half a litre of water. The oven does not
have to be preheated. During cooking the oven door must remain closed.
With this function you can also use the turnspit, if provided.
To speed up defrosting of food. Place food on the middle shelf. Leave food in
-
-
its packaging in order to prevent it from drying out on the outside.
To cook a variety of food requiring the same cooking temperature on a
maximum of two shelves at the same time (e.g.: fish, vegetables, cakes). This
function can be used to cook different foods without odours being
200°C
50 - 250°C
transferred from one food to another. Use the 3rd shelf to cook on one
shelf only. To cook on two shelves, use the 1st and 3rd levels. Preheat the
oven to the required temperature and place the food in it when the set
temperature is reached.
Energy-saving function ideal for warming food and finishing cooking.
225°C
50 - 250°C
Refer to the
programmer
Self-cleaning time can be set from a min. of 1h / 30 minutes to a max. of
-
card for
3 hours. Refer to the programmer card for further details.
further details
Pizza: function for baking homemade pizza. The oven automatically
preheats to the correct cooking temperature
P1: 250°C / Pizza
Place food in the oven when the required temperature is reached.
P2: 6O°C /Keep Warm
Warm keeping: function for keeping just-cooked food (e.g. meat, fried
food, flans) hot and crisp.
Description of function
OVN 608/OVN 908