IKEA LAGAN Manual - Page 12

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ENGLISH

Additional functions

Cooling fan

When the oven operates, the cooling fan

turns on automatically to keep the surfaces

of the oven cool. If you turn off the oven, the

cooling fan stops.

Hints and tips

Cooking recommendations

Whenever preheating, remove the wire

shelves and trays from the cavity to have

the fastest performance.

The oven has four shelf positions. Count the

shelf positions from the bottom of the cavity.

Moisture can condense in the oven or on

the door glass panels during cooking.

Always stand back from the oven when you

open the oven door.

When the oven cools down, clean the cavity

with a soft cloth.

Baking cakes

Do not open the oven door before 3/4 of

the set cooking time is up.

Cooking meat and fish

Leave the meat for approximately 15

minutes before carving so that the juice

does not seep out.

Safety thermostat

Incorrect operation of the oven or defective

components can cause dangerous

overheating. To prevent this, the oven has a

safety thermostat which interrupts the

power supply. The oven turns on again

automatically when the temperature drops.

To prevent too much smoke in the oven

during roasting, add some water into the

deep pan. To prevent the smoke

condensation, add water each time after it

dries up.

Cooking times

Cooking times depend on the type of food,

its consistency, and volume.

Initially, monitor the performance when you

cook. Find the best settings (heat setting,

cooking time, etc.) for your cookware,

recipes and quantities when you use this

appliance.