Green Life HEALTHY POWER 5-IN-1 Instruction Booklet - Page 5
Browse online or download pdf Instruction Booklet for Kitchen Appliances Green Life HEALTHY POWER 5-IN-1. Green Life HEALTHY POWER 5-IN-1 8 pages.
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COOK TIMES
Food
Temperature
Bacon
300˚-325˚F
Canadian Bacon
275˚-300˚F
Chicken
325˚-350˚F
Eggs (scrambled)
250˚-275˚F
Eggs (fried)
250˚-275˚F
Fish
325˚-375˚F
French Toast
300˚-325˚F
Ham (
/
" thick)
1
325˚-350˚F
2
Ham (
/
" thick)
325˚-350˚F
3
4
Hamburgers (
1
/
" thick)
325˚-375˚F
2
Cube Steak
375˚-400˚F
Pork Chop
325˚-375˚F
Fried Potatoes
300˚-350˚F
Sausage (link)
300˚-325˚F
Sausage (precooked)
325˚-350˚F
Sandwiches (grilled)
300˚-325˚F
Steak (1" thick)
350˚-400˚F
Steak (1
/
" thick)
350˚-400˚F
1
2
Pancakes
350˚-400˚F
Simmering
In the GreenLife Healthy Power Electric
Skillet, foods will simmer somewhere
between the WARM setting and 200°F.
Heat the Skillet at 350°F until the food
boils; then place cover on pan and
reduce the heat to simmer level by
turning the heat control down until the
pilot light goes out.
Braising or Pot Roasting
This combination cooking method uses
both wet and dry heats. First, to brown
your meat and/or vegetables, use a
temperature setting between 325°F
and 350°F. After browning, simmer as
instructed above.
Holding Temperature
(after cooking period) WARM
Approximate Cooking Time
8-10 Minutes
3-4 Minutes
25-40 Minutes
3-5 Minutes
3-5 Minutes
5-10 Minutes
4-6 Minutes
10-12 Minutes
14-16 Minutes
8-12 Minutes
4-5 Minutes
20-25 Minutes
10-12 Minutes
20-30 Minutes
10-12 Minutes
5-10 Minutes
10-12 Minutes
15-20 Minutes
2-3 Minutes
CLEANING AND MAINTENANCE
CAUTION: To prevent personal injury
or electric shock, always remove the
temperature control probe before
immersing your Skillet in water. Do not
immerse temperature control probe, cord
or plug in water or other liquid.
1. Turn the temperature control dial
to the OFF position and unplug
unit from outlet.
2. Allow unit to cool completely
before cleaning.
3. Once unit has cooled, remove the
temperature control probe.
4. Wipe the temperature control probe
with a damp cloth. Do not immerse the
temperature control probe.
5. Wash skillet and glass lid with
warm soapy water, using a
nonabrasive cloth. Though hand
washing is recommended, the
unit is dishwasher safe.
6. Dry thoroughly.
BEFORE RETURNING YOUR
GREENLIFE PRODUCT
If you are experiencing problems
with your GreenLife Healthy Power
Electric Skillet, we suggest that you call
GreenLife customer service at 1-877-
926-6526 before returning the product. A
representative can confirm whether the
product is under warranty and advise on
next steps.
IMPORTANT: If the defective product is
to be serviced by someone other than
GreenLife's authorized service, please
tell the servicer to call our consumer
service at 1-877-926-6526 to ensure that
the problem is properly diagnosed, the
product is serviced with the correct parts,
and the product is still under warranty.
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