IKEA KULINARISK Manual - Page 10

Browse online or download pdf Manual for Ventilation Hood IKEA KULINARISK. IKEA KULINARISK 20 pages. Oven with steam feature
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ENGLISH

General hints

• Switch ON the hood at minimum speed when you start cooking and kept it running for

few minutes after cooking is finished.

• Increase the speed only in case of large amount of smoke and vapour and use boost

speed(s) only in extreme situations.

• Replace the charcoal filter(s) when necessary to maintain a good odour reduction ef-

ficiency.

• Clean the grease filter(s) when necessary to maintain a good grease filter efficiency.

• Use the maximum diameter of the ducting system indicated in this manual to optimize

efficiency and minimize noise.

Switch off or unplug the appliance

from the mains supply before carrying out

any maintenance work.

IMPORTANT Clean the hood using a damp

cloth and a neutral liquid detergent.

Long Life Charcoal Filter

The anti-odour lter can be washed and

regenerated every 3-4 months (or more

frequently if the hood is subject to inten-

sive use), up to a Max. of 8 regeneration

cycles (in case of particularly intensive use

it is recommended that you do not exceed

5 cycles).

Grease Filters

Clean or replace the filters continuously

according to below time intervals, to main-

tain good performance of the hood and to

prevent a potential fire hazard, caused by

excessive grease build-up.

The grease filters must be cleaned every 2

months of operation, or more frequently

for particularly heavy usage, and can be

washed in a dishwasher.

Replacing the lamps

For Replacement please contact an Au-

thorized Service Center.