IKEA LAGAN Manual - Page 12

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Also for IKEA LAGAN: Assembly Instructions Manual (8 pages), User Manual (20 pages), User Manual (16 pages), User Manual (20 pages), Instructions Manual (48 pages), User Manual (16 pages), User Manual (24 pages), Manual (28 pages), Instruction Manual (24 pages), User Manual (24 pages), Manual (24 pages), Manual (4 pages), User Manual (12 pages), Manual (24 pages), Assembly Instructions Manual (20 pages), Installation Manual (20 pages), Manual (28 pages), Manual (32 pages), Manual (44 pages), Manual (16 pages), Manual (16 pages), Manual (24 pages), Manual (28 pages), Manual (28 pages), User Manual (28 pages), Manual (48 pages), Use & Care Manual (25 pages), Manual (44 pages), Manual (40 pages), Manual (28 pages), Manual (28 pages), User Manual (24 pages), Manual (48 pages), User Manual (16 pages), Installation Instructions Manual (18 pages), Manual (48 pages), Quick Start Manual (4 pages), Installation Instructions Manual (16 pages), Manual (28 pages), Manual (28 pages), Manual (44 pages), Manual (48 pages), Manual (16 pages), Manual (32 pages), Manual (24 pages), Manual (25 pages), Manual (18 pages), User Manual (28 pages), Manual (44 pages), Manual (24 pages), Manual (32 pages), Manual (18 pages), Manual (48 pages), Manual (29 pages), Manual (29 pages), Manual (34 pages), Installation Instructions Manual (42 pages)

Print Page
IKEA LAGAN Manual
ENGLISH
Quantity
(kg)
1
Veal / Beef
1.2
Chicken / Rabbit
1.5
Duck
3
Goose
4
Turkey
1
Fish
1
Stuffed pepperoni to-
matoes / Roasted po-
tatoes
-
Instant cakes
1
Pies
-
Biscuits
2
Lasagne
1
White bread
1
Pizza

Care and cleaning

Warning! Refer to Safety
chapters.
Notes on cleaning
• Clean the front of the appliance with a
soft cloth with warm water and a
cleaning agent.
• To clean metal surfaces, use a dedicated
cleaning agent.
• Clean the appliance interior after each
use. Fat accumulation or other food
remains may result in a fire.
Food
Function Shelf posi-
Temperature
tion
(°C)
2
190
2
190
1
160
1
160
1
180
2
190
2
190
2
160
2
160
3
140
2
180
2
190
1
190
• Clean stubborn dirt with a special oven
cleaner.
• Clean all accessories after each use and
let them dry. Use a soft cloth with warm
water and a cleaning agent.
• If you have nonstick accessories, do not
clean them using aggressive agents,
sharp-edged objects or a dishwasher. It
can cause damage to the nonstick
coating.
12
Time (min)
70 - 100
70 - 80
120 - 150
150 - 200
210 - 240
30 - 40
50 - 70
45 - 55
80 - 100
25 - 35
45 - 60
50 - 60
25 - 35