Avantco 177CS20VKIT User Manual - Page 5
Browse online or download pdf User Manual for Commercial Food Equipment Avantco 177CS20VKIT. Avantco 177CS20VKIT 7 pages. Churro stuffer
User Manual
Disassembly and Cleaning
NOTE: BE SURE TO CLEAN ALL PARTS IMMEDIATELY AFTER USE.
1. Remove the Stuffing Funnel by unscrewing the Front Ring Nut and pulling the Funnel out.
2. Turn the Handle until the Plunger comes up and out of the Canister.
3. Pivot the Canister outward, then pull the Canister up to remove the Canister from the Stuffer Housing.
4. Unscrew the Plunger from the Plunger Shaft.
5. Disassemble the pressure release valve from the plunger.
6. Remove the plunger seal from the plunger.
7. Wash all parts that have come in contact with churro mixture in hot soapy water.
8. Rinse and thoroughly dry all parts immediately.
9. Sterilize as needed.
10. Fully lubricate the Shaft, Canister, Pressure-Release Valve components, and the Front Ring Nut with a food-grade lubricant
before and after each use.
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