IKEA LAGAN Manual - Page 17

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1. Installation

ENGLISH

Food

Function

Beef bur-

Grilling

ger

6 pieces,

0.6 kg

Care and cleaning

Warning! Refer to Safety

chapters.

Notes on cleaning

Clean the front of the oven with a soft cloth

with warm water and a mild cleaning agent.

To clean metal surfaces, use a dedicated

cleaning agent.

Clean the oven interior after each use. Fat

accumulation or other food remains may

result in a fire.

Clean all accessories after each use and let

them dry. Use a soft cloth with warm water

and a cleaning agent. Do not clean the

accessories in the dishwasher.

Clean stubborn dirt with a special oven

cleaner.

If you have nonstick accessories, do not

clean them using aggressive agents, sharp-

edged objects or a dishwasher. It can cause

damage to the nonstick coating.

Moisture can condense in the oven or on the

door glass panels. To decrease the

Accesso-

Shelf

ries

posi-

tion

Wire

shelf and

dripping

pan

Temper-

Time (min)

ature

(°C)

max.

20 - 30

condensation, operate the oven for 10

minutes before cooking. Clean the moisture

from the cavity after each use.

Stainless steel or aluminium ovens

Clean the oven door with a damp cloth or

sponge only. Dry it with a soft cloth.

Do not use steel wool, acids or abrasive

materials as they can damage the oven

surface. Clean the oven control panel with

the same precautions.

Cleaning the door gasket

Regularly do a check of the door gasket.

The door gasket is around the frame of the

oven cavity. Do not use the oven if the door

gasket is damaged. Contact an Authorised

Service Centre.

To clean the door gasket, refer to the

general information about cleaning.

Comments

Put the wire shelf

on the third level

and the dripping

pan on the sec-

ond level of the

oven. Turn the

food halfway

through the cook-

ing time.

Preheat the oven

for 3 minutes.