GARDECO EI Fuego LOLA SOL Series User Instructions - Page 6

Browse online or download pdf User Instructions for Indoor Fireplace GARDECO EI Fuego LOLA SOL Series. GARDECO EI Fuego LOLA SOL Series 9 pages. Small clay chimenea

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Cast iron accessories should be pre-heated for best results.

Always coat the inside with oil or butter of all accessories to prevent food sticking.

Butter tastes better than oil for waffles and pancakes.

A small brush is useful for oiling or buttering surfaces.

A flat spatula is useful to release foods from the accessory.

WHICH COOKING ACCESSORIES SHOULD I USE?

Gardeco cooking accessories are specially designed for use in chimeneas, fire bowls, barbecues or outdoor fires. The

materials used are suitable for the greater intensity of outdoor fires, with long handles to ensure ease of use without

burning your hands. It is NOT ADVISABLE TO USE KITCHEN PANS OR POTS to cook on patio fires. Kitchen pans may be

designed for fires of less intensity and coated with plastic based non-stick materials which may melt in patio fires.

Gardeco cooking accessories are designed for cooking food on an open fire.

The Gardeco COOKING IRON is perfect for burgers, sausages, vegetables; it is multi-purpose.

The Gardeco TOASTIE IRON makes tasty sandwich toasties.

The Gardeco FRYING PAN is great for steaks, bacon, frying tomatoes and fried eggs.

The Gardeco POP CORN POPPER is great for entertaining children, who love watching popping corn.

The Gardeco PANCAKE PAN for making pancakes.

The Gardeco WAFFLE IRON for making waffles.

The Gardeco CHESTNUT PAN for roasting tasty chestnuts and can be used for cooking food wrapped in aluminium foil.

The Gardeco TOASTING FORK makes delicious toast and marshmallows, or to warm rolls or croissants.

The Gardeco PIZZA STONE is great for making pizzas the Italian way.

Use the Gardeco removable CHIM BBQ GRILL on clay chimeneas, for cooking food on BQQ grill

Your cast iron or steel chimenea may already be equipped with a SWIVELLING BBQ GRILL, made of either chromed

steel or cast iron for barbecuing on your chimenea. These can also now be purchased separately form the chimenea itself.

The Gardeco SWIVELLING HOT PLATES AND FRYING PANS can be fitted in place of the BBQ grill on most steel

and cast iron chimeneas.

For more information on each cooking tool, please see our website www.gardeco.co.uk.

All cooking accessories, whether supplied with the product or separately must be washed before first use to remove any

potential dirt due to manufacture or packaging operations. We recommend you also wash them before use every time

subsequently, even if they were put away clean.

All cast iron cooking accessories including BBQ grills and hot plates are coated with vegetable oil to stop rusting when you

first get them. After use, all cooking accessories need to be cleaned in soapy water to remove soot and cooing residue. Dry

them well after cleaning and immediately coat them with vegetable oil before putting away. Failure to coat with vegetable

oil will mean the accessory will start rusting. NEVER use mineral oil which is harmful to human health.

For cooking accessories purchased separately from this product, follow the cooking instructions supplied with the packaging.

If your chimenea is equipped with a swivelling cast iron BBQ grill, remember to remove and wash it thoroughly

and coat it with vegetable oil before and after use. Put food directly onto the BBQ grill, either pre-heated or

not. For pizzas, use the pizza stone. Use the multi-purpose tool provided to swivel the BBQ grill in and out. Nev-

er touch the BBQ grill with your hands while hot. A cast iron BBQ grill will remain hot a long time after use,

even if taken out of the chimenea.

HINTS AND TIPS

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