AEG BCK556220M User Manual - Page 17

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AEG BCK556220M User Manual
Food
Lasagna
Croissants
Food regeneration
Use the second shelf position.
Food
Bread
Bread rolls
Pizza
Focaccia
Vegetables
Rice
Pasta
Meat
Roasting
Use glass baking dish.
Use the second shelf position.
Fill the cavity embossment with 200 ml of water.
Food
Roast pork
Roast beef
Chicken
9.4 Baking
• Use the lower temperature the first
time.
• You can extend baking times by 10 –
15 minutes if you bake cakes on more
than one shelf position.
• Cakes and pastries at different
heights do not always brown equally.
Temperature (°C)
180 - 200
170 - 180
Water in the cavity
embossment (ml)
100
100
100
100
100
100
100
100
Temperature (°C)
180
200
210
Time (min)
35 - 50
15 - 25
Temperature (°C)
110
110
110
110
110
110
110
110
Time (min)
65 - 80
50 - 60
60 - 80
There is no need to change the
temperature setting if an unequal
browning occurs. The differences
equalize during baking.
• Trays in the oven can twist during
baking. When the trays become cold
again, the distortions disappear.
ENGLISH
17
Time (min)
15 - 25
10 - 20
15 - 25
15 - 25
15 - 25
15 - 25
15 - 25
15 - 25