AEG 61 D5A 04 AA User Manual - Page 16
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Heat setting
Use to:
4 - 5
Steam potatoes.
4 - 5
Cook larger quantities of food, stews
and soups.
6 - 7
Gentle fry: escalope, veal cordon bleu,
cutlets, rissoles, sausages, liver, roux,
eggs, pancakes, doughnuts.
7 - 8
Heavy fry, hash browns, loin steaks,
steaks.
9
Boil water, cook pasta, sear meat (goulash, pot roast), deep-fry chips.
Boil large quantities of water. PowerBoost is activated.
6.5 Hints and Tips for Hob²Hood
When you operate the hob with the function:
• Protect the hood panel from direct
sunlight.
• Do not spot halogen light on the hood
panel.
• Do not cover the hob control panel.
• Do not interrupt the signal between the
hob and the hood (e.g. with the hand, a
cookware handle or a tall pot). See the
picture.
The hood in the picture is only exemplary.
16
ENGLISH
Time
Hints
(min)
20 - 60
Use max. ¼ l of water for 750 g of po‐
tatoes.
60 - 150
Up to 3 l of liquid plus ingredients.
as neces‐
Turn halfway through.
sary
5 - 15
Turn halfway through.
Other remotely controlled
appliances may block the signal.
Do not use any such appliances
near to the hob while Hob²Hood
is on.
Cooker hoods with the Hob²Hood function
To find the full range of cooker hoods which
work with this function refer to our consumer
website. The AEG cooker hoods that work
with this function must have the symbol
.