AEG 6000 Series User Manual - Page 14
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• Do not open the door frequently or
leave it open longer than necessary.
• Do not set too high temperature to
save energy unless it is required by
the characteristics of the food.
• If the ambient temperature is high
and the temperature control is set to
low temperature and the appliance is
fully loaded, the compressor may run
continuously, causing frost or ice
formation on the evaporator. In this
case, set the temperature control
toward higher temperature to allow
automatic defrosting and to save
energy this way.
• Ensure a good ventilation. Do not
cover the ventilation grilles or holes.
6.2 Hints for fresh food
refrigeration
• Good temperature setting that
ensures preservation of fresh food is a
temperature less than or equal to
+4°C.
Higher temperature setting inside the
appliance may lead to shorter shelf
life of food.
• Cover the food with packaging to
preserve its freshness and aroma.
• Always use closed containers for
liquids and for food, to avoid flavours
or odours in the compartment.
• To avoid the cross-contamination
between cooked and raw food, cover
the cooked food and separate it from
the raw one.
• It is recommended to defrost the food
inside the fridge.
7. CARE AND CLEANING
WARNING!
Refer to Safety chapters.
7.1 Cleaning the interior
Before using the appliance for the first
time, the interior and all internal
accessories should be washed with
lukewarm water and some neutral soap
to remove the typical smell of a brand-
new product, then dried thoroughly.
• Do not insert hot food inside the
appliance. Make sure it has cooled
down at room temperature before
inserting it.
• To prevent food waste the new stock
of food should always be placed
behind the old one.
6.3 Hints for food refrigeration
• Meat (all types): wrap in a suitable
packaging and place it on the glass
shelf above the vegetable drawer.
Store meat for at most 1-2 days.
• Fruit and vegetables: clean
thoroughly (eliminate the soil) and
place in a special drawer (vegetable
drawer).
• It is advisable not to keep the exotic
fruits like bananas, mangos, papayas
etc. in the refrigerator.
• Vegetables like tomatoes, potatoes,
onions, and garlic should not be kept
in the refrigerator.
• Butter and cheese: place in an airtight
container or wrap in an aluminium foil
or a polythene bag to exclude as
much air as possible.
• Bottles: close them with a cap and
place them on the door bottle shelf,
or (if available) on the bottle rack.
• In order to accelerate cooling down of
the goods, it is advisable to turn on
the fan. The activation of dynamic air
allows greater homogenization of
internal temperatures.
• Always refer to the expiry date of the
products to know how long to keep
them.
CAUTION!
Do not use detergents,
abrasive powders, chlorine
or oil-based cleaners as they
will damage the finish.
CAUTION!
The accessories and parts of
the appliance are not
suitable for washing in a
dishwasher.