Indesit DIC3C24A Daily Reference Manual - Page 5

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LOADING THE RACKS

UPPER RACK

(loading example for the upper rack)

ADJUSTING THE HEIGHT OF THE UPPER RACK

The height of the upper rack can be adjusted:

high position to place bulky crockery in the

lower basket and low position to make the

most of the tip-up supports by creating more

space upwards and avoid collision with the

items loaded into lower rack.

The upper rack is equipped with a Upper Rack

height adjuster (see figure), without pressing

the levers, lift it up by simply holding the rack

sides, as soon as the rack is stable in its upper

position. To restore to the lower position, press

the levers A at the sides of the rack and move

the basket downwards.

We strongly recommend that you do not adjust the height of the rack

when it is loaded.

NEVER raise or lower the basket on one side only.

FOLDABLE FLAPS WITH ADJUSTABLE POSITION

The side foldable flaps can be fold or unfold to

optimize the arrangement of crockery inside the rack.

Wine glasses can be placed safely in the foldable

flaps by inserting the stem of each glass into the

corresponding slots.

Depending on the model:

– to unfold the flaps there is needed to slide it up

and rotate or release it from the snaps and pull

it down.

– to fold the flaps there is needed to rotate it and

slide flaps down or pull it up and attach flaps to

the snaps.

Load delicate and light dishes:

glasses, cups, saucers, low salad

bowls.

LOWER RACK

For pots, lids, plates, salad bowls, cutlery etc. Large plates and lids should

ideally be placed at the sides to avoid interferences with the spray arm.

The lower rack has tip-up supports which can be used in a vertical po-

sition when arranging plates or in a horizontal position (lower) to load

pans and salad bowls easily.

(loading example for the lower rack)

CUTLERY BASKET

It is fitted with top grids for improved cutlery arrangement.

It must only be positioned at the front of the lower rack.

Knives and other utensils with sharp edges must be placed in the

cutlery basket with the points facing downwards or they must be

positioned horizontally in the tip-up compartments on the upper

rack.