Indesit BIM 51 K.A IX GB Operating Instructions Manual - Page 6
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Start-up and use
! The first time you use your appliance, heat the
GB
empty oven with its door closed at its maximum
temperature for at least half an hour. Ensure that the
room is well ventilated before switching the oven off
and opening the oven door. The appliance may
produce a slightly unpleasant odour caused by the
burning away of protective substances used during
the manufacturing process.
Starting the oven
1. Select the desired cooking mode by turning the
SELECTOR knob.
2. Select the desired temperature with the
THERMOSTAT knob. See the Cooking advice table for
cooking modes and the suggested cooking
temperatures (see Cooking Modes).
3. When preheating is finished, the THERMOSTAT
indicator light will stay on: place the food in the oven.
4. You may do the following during cooking:
- change the cooking mode by turning the SELECTOR
knob.
- change the temperature by turning the
THERMOSTAT knob.
- stop cooking by turning the SELECTOR knob to the
"0" position.
! Never put objects directly on the oven bottom to
avoid damaging the enamel coating.
! Always place cookware on the rack(s) provided.
Cooling ventilation
In order to cool down the external temperature of the
oven, some models are fitted with a cooling fan that
blows out air between the control panel and the oven
door.
! Once the cooking has been completed, the cooling
fan remains on until the oven has cooled down
sufficiently.
Oven light
It goes on when selecting
knob. It stays on when a cooking mode is selected.
How to use the timer
1. To set the buzzer, turn the TIMER knob clockwise
almost one complete revolution.
* Only on a few models
PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24
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with the SELECTOR
*
2. Turn the knob anticlockwise to set the desired
time: align the minutes shown on the knob with the
indicator on the control panel.
3. The timer operates in minutes: when the selected
time has elapsed, a buzzer will sound.
! The timer does not turn the oven on or off.
Assistance
Communicating:
• appliance model (Mod.)
• serial number (S/N)
This information is found on the data plate located
on the appliance and/or on the packaging.
DATA PLATE
width cm 43.5
Dimensions
height cm 32
depth cm 40
Volume
lt. 56
voltage: 220-240V ~ 50/60 Hz
Electrical
(see data plate)
connections
maximum power absorbed 2250W
Directive 2002/40/EC on the label
of electric ovens.
Standard EN 50304
Models with cooling ventilation:
Energy consumption for Natural
convection heating mode:
Convection
Declared energy consumption for
Forced convection Class heating
ENERGY LABEL
mode:
Models
ventilation:
Energy consumption for Forced
convection heating mode:
Multi-cooking
Declared energy consumption for
Natural convection Class heating
mode:
This appliance conforms to the
following European Economic
Community directives:
2006/95/EEC of 12/12/06 (Low
Voltage) and subsequent
amendments;
-2004/108/EEC of 15/12/04
(Electromagnetic Compatibility) and
subsequent amendments;
93/68/EEC of 22/07/93 and
subsequent amendments.
2002/96/EC and subsequent
amendments.
Multi-cooking
without
cooling
Convection