Indesit ID60G2 Operating Instructions Manual - Page 18
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Top Oven Cooking Chart
Food
CAKES, PASTRIES AND BISCUITS
Small Cakes (16 per tray)
Victoria sandwich (2x180mm / 7 ")
Swiss Roll (3 egg quantity)
Christmas cake (1 x 205mm / 8")
Madeira cake (1 x 180mm / 7")
Rich Fruit cake (1 x 180mm / 7")
Gingerbread
Scones - 16 per tray
Shortbread (1 x 180mm / 7")
Biscuits
Shortcrust Pastry
Rich Short Crust
Flaky/Puff Pastry
Choux Pastry
YEAST MIXTURES
Bread - rolls, plait
Tea breads etc.
MISCELLANEOUS
Yorkshire Pudding - small
Yorkshire Pudding - large
Meringues
Soft Margarine - Use the oven settings
recommended by the margarine manufacturer and
not those indicated on the cooking chart.
Gas
Shelf
Approx. Cooking Time and Comments
Mark
Positions
5
2
20 - 25 mins
4
2
25 - 30 mins.
6
2
10 - 12 mins.
2
2 or 3
4 - 5 hrs depending on recipe
4
2
1 hr.
2
2 or 3
2¼ - 2½ hrs.
3
2
1½ - 1¾ hrs.
7
2
12 - 15 mins.
2
2
45 mins. - 1hr depending on thickness
4 - 6
2
15 - 25 mins.
6
2
15 mins. - 1 hr. depending on recipe
5
2
20 - 30 mins.
7
2
10 - 30 mins. depending on recipe
6
2
25 - 35 mins.
7
2 or 3
25 - 35 mins
5
2
25 - 30 mins
7
2
20 - 25 mins
7
2
30 - 40 mins
1
2
2½ - 4 hrs turn when necessary.
GB
18