Coyote C1CH36 Use & Care Manual - Page 12

Browse online or download pdf Use & Care Manual for Grill Coyote C1CH36. Coyote C1CH36 17 pages. Stainless steel charcoal grill

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CAUTION:

All cleaning and maintenance should be done only when grill is cool.

DRIP TRAY

The drip tray located below the grill should be cleaned periodically to prevent heavy buildup of debris.

NOTE:

Allow the drip tray to cool before attempting to clean.

IMPORTANT:

Do not leave the grill outside during inclement weather unless it is covered (cover sold

separately). Rain water can collect inside the grill, the grill cart or the drip tray if left uncovered. If the drip tray is

not cleaned after use and the grill is left uncovered, the drip tray will fill with water causing grease and water to

spill into the grill cart. We recommend cleaning and storing the drip tray after every use.

COOKING GRATES

The cooking grates can be cleaned immediately after cooking is completed and after turning off the grill. Wear a

barbecue mitt and scrub the cooking grates with a damp cloth. If the grill is allowed to cool down, cleaning the

grates will be easier if removed from the grill and cleaned with a mild detergent.

Stainless Steel Care and Maintenance

It is a common misconception that stainless steel will maintain its original factory shine with little help from the

consumer. Unfortunately, this is not true. Stainless steel will not stain, discolor, corrode or rust as fast as other

types of steel, but it is not fully stain or weather proof. If it is not properly maintained, all grades of stainless

steel can face surface discoloration, corrosion and eventually rust. Any stainless steel that is exposed to the

environment will require attention and care throughout its life to ensure that it keeps its shine and structural

integrity.

Cleaning the Stainless Steel and Polishing

1. To clean the stainless steel you will want to wash off all dirt and debris from the steel with warm water.

If you have tough spots to clean, then a degreaser such as Formula 409 can be used.

2. Next, you will want to rinse and dry the steel thoroughly with a clean towel. Do not allow the steel to air

dry as the standing water can cause surface discoloration.

3. The last thing you want to do is to protect to the unit with a good polish. There are several polishes on

the market that work great (Barkeepers Friend Polish and Stainless Steel Magic are a few) and will help

keep your grill protected from the elements for a longer period of time. Most of these polishes are toxic,

so you would only want to use these on the exterior of the grill (not your cooking grates or flavorizers).

a. You will want to apply the polish to a clean paper towel and wipe with the direction of the grain

in the stainless steel.

b. There should be no excess liquid on the surface but it is acceptable for it to be a little oily, as that

will dissipate.

4. If you have a situation where your grill has developed surface discoloration or surface rust, then you

need to clean the unit as stated above and use a good polish (Barkeepers Friend Polish, or Instant Rust

Care & Maintenance