Miele CS 1212 Operating And Installation Instructions - Page 23

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Keeping warm

Each cooking zone has a keeping

warm function.

If the keeping warm function has been

activated, the cooking zone will switch

off automatically after a maximum of 2

hours.

This function is for keeping food that

has just been cooked warm, i.e.

food that is still hot. It is not for

reheating food that has gone cold.

Useful tips

Only use pans for keeping food warm.

Cover the pan with a lid.

You do not have to stir food while it is

being kept warm.

Nutrients are lost when food is cooked,

and continue to diminish when food is

kept warm. The longer food is kept

warm for, the greater the loss of

nutrients. Try to ensure that food is kept

warm for as short a time as possible.

Operation